Knife sharpening

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Discussion

RizzoTheRat

Original Poster:

25,292 posts

194 months

Thursday 2nd May
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To save hijacking the knives thread...

Any recommendations for sharpeners?

I currently have one of these which does an ok job, but I still have a couple of knives that I never manage to get properly sharp.


RizzoTheRat

Original Poster:

25,292 posts

194 months

Friday 3rd May
quotequote all
A set of Sabatier knives and a few random extras, not high end but not cheap crap either. They live in a wooden block or on a magnetic rack so shouldn't be getting blunted by contact with other stuff.

Lots to work through on that threat Shirt linked to, including a video on why the sharpener I have now is crap.

Interested to know how different the roller NDA linked to is from the £150 Horl ones.

RizzoTheRat

Original Poster:

25,292 posts

194 months

Friday 3rd May
quotequote all
21TonyK said:
Given the cost of the roller clones I'd be tempted to give one a go.
That's what I'm thinking too

NDA said:
But it seems equally well made and the results seem pretty much the same.
It's done a decent job then? I was a bit worried the cheaper ones might have crap magnets or the grinding plates not be flat or something silly.

Amazon reviews seem to be a bit mixed though, presumably there are lots of different unbranded ones and the quality varies


Edited by RizzoTheRat on Friday 3rd May 10:15

RizzoTheRat

Original Poster:

25,292 posts

194 months

Wednesday 8th May
quotequote all
21TonyK said:
Like most things. If you have a reasonable knife (or knives) its worth spending a bit of money making sure you have suitable kit to maintain it. if you are not minded to fiddle around with stones then the roller type sharpeners seem to be popular.

However, its also important to remember theres a balance between sharpness and functionality and practicality.

Once sharp a decent quality fine steel (not diamond) will keep the edge in order.
So with these roller sharpeners, you should use the grinding end maybe once every couple of years to get a decent edge, and then just hone occasionally with the ceramic end?

RizzoTheRat

Original Poster:

25,292 posts

194 months

Monday 20th May
quotequote all
After reading varying reviews of the different roller sharpeners, and no idea how tell them apart, I ended up buying the Horl 2 instead of a cheap copy. The magnets are absolutely rock solid, and no sign of the ends of the roller unscrewing which seem to be frequent complaints with the cheaper ones.
Had a go with it on my Santoku and didn't realise just how good a job it had done until I sliced a tomato the next morning!
Now to work through the rest of our knives.

RizzoTheRat

Original Poster:

25,292 posts

194 months

Monday 20th May
quotequote all
21TonyK said:
^^^^ Need to make sure they don't get abused!
That is a definite issue, I notice the tip is missing from one of the smaller knifes, I suspect someone in the house has used it to clean the garlic press or the plug hole rolleyes