Cheese

Cheddar.

Duh.

roquefort

fromunda

Cock cheese?











(too subtle, right?)

Burn the witch!

With peas!

Neal's Yard are just up the road from me so I tend to work my way through whatever they have! Anything made with un-pasteurised cow, sheep or goat's milk usually floats my boat. Oh and melted cheddar too! :lick

Check out one of the recent blog posts for an example.. www.todayiwasmostlyeating.com

You could try Stinking Bishop?

Lancashire cheese is nice and has a different texture to your standard cheese. How different do you want the cheese to be?

For an even "chillier" cheese try and find this


Delish ...