EU bans dipping olive oil in restaurants
Discussion
Melman Giraffe said:
What about balsamic?
It'll be cruets next.Forget the EU economy, they are focussing on what people urgently need to protect themselves.......
I wonder if it is something to do with this, ever though it was 30 years ago.
http://en.wikipedia.org/wiki/Toxic_oil_syndrome
hornetrider said:
So which countries will take any notice?hornetrider said:
So which countries will take any notice?Shaw Tarse said:
hornetrider said:
So which countries will take any notice?Every other country will see sense and ignore it.
Roo said:
Shaw Tarse said:
hornetrider said:
So which countries will take any notice?Every other country will see sense and ignore it.
Melman Giraffe said:
What is it then? Tastes like Balsamic!
We should start a campaign - Don't take our Olive oil and Balsamic you
's
We should start a campaign - Don't take our Olive oil and Balsamic you
's
There's balsamic and then there's traditional balsamic.
Bog standard is very runny, slightly thicker than normal wine vinegar.
Traditional balsamic is syrup like, and 5 times the price.
I like my balsamic.
sleep envy said:
Melman Giraffe said:
What is it then? Tastes like Balsamic!
We should start a campaign - Don't take our Olive oil and Balsamic you's
We should start a campaign - Don't take our Olive oil and Balsamic you
'sThere's balsamic and then there's traditional balsamic.
Bog standard is very runny, slightly thicker than normal wine vinegar.
Traditional balsamic is syrup like, and 5 times the price.
I like my balsamic.
Gassing Station | News, Politics & Economics | Top of Page | What's New | My Stuff