Pistonheads Cooking Competition No 11.... PIE!!
Discussion
shirt said:
cal72 said:
shirt said:
both in one!
Venison with a cranberry crust? Hmm. Like your thinking.http://www.frombatoparis.com/2010/11/beef-and-pump...
Shaw Tarse said:
... Bob, nice try adding the PH decorative touch, but I'm not being swayed
I had to do something with the extra pastry and that seemed as good as any. Was a remarkably good pie and enough to feed 6 with the 2nd pie too.shirt said:
i'm not going to be able to enter this [travelling until the 6th then weekend plans] but was going to have a crack at this. someone please do it!
http://www.frombatoparis.com/2010/11/beef-and-pump...
Not that does sound good. We have some egg white in the fridge looking for a home. Vanessa ! http://www.frombatoparis.com/2010/11/beef-and-pump...
I used to work for The Brampton Pie Company, and make these every day
http://www.bramptonpie.co.uk/our_pies.htm
If anyone is ever in the area, these pies are fantastic and I recommend a visit to Measures Butchers in Brampton for a purchase, you won't regret it.
Definitely a winning pie
http://www.bramptonpie.co.uk/our_pies.htm
If anyone is ever in the area, these pies are fantastic and I recommend a visit to Measures Butchers in Brampton for a purchase, you won't regret it.
Definitely a winning pie
Turkey, Sausagemeat, stuffing & leek pie
001 by ali_kat_xx, on Flickr
002 by ali_kat_xx, on Flickr
003 by ali_kat_xx, on Flickr
001 by ali_kat_xx, on Flickr
002 by ali_kat_xx, on Flickr
003 by ali_kat_xx, on Flickr
ali_kat said:
I hope you have company. That looks big for 1Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff