Cooking comp # 22 - Pasta

Author
Discussion

bacchus180

779 posts

285 months

Monday 9th April 2012
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Bob the Planner said:
As I'm on a diet which prohibits mid week carbs after 14:00, I will not be participating frown
I have thought about that as well.. I'm on a diet and pasta is way too carbie, But as a compromise you could simply make a smaller version of the dish.. purely for the competition and then give it to the wife or dog..

not intentionally calling my wife a dog.. hehe

bacchus180

779 posts

285 months

Friday 13th April 2012
quotequote all
Right I'm going to start the ball rolling..

I cooked this last weekend and photographed it. I didn't like the results that much, not in taste. It actually tasted lovely .. I love it. But in terms of how it looks, its a bit simple, I thought being PH's it would need to be more adventurous or meat based. Maybe next time.

As I won't get time to make anything else or photograph it.. and there is no other suitable thread to post it in.. I'm going to put it in here anyway.. so.. here goes.

A very simple pasta dish

Its a variation on Jamie Oliver's Spaghetti Puttanesca. I don't like spaghetti so I used fettucini.

De Cecco fettuccine all'uovo is the dry pasta.. I think its one of the best.
Cans of Tuna in olive oil
Anchovies
garlic
Passata
pitted black olives
chilli
lemon
flat leaf parsley
olive oil



Anchovies, olives. tomatoes, chilli's garlic.. all sweated and broken down, add tuna and stir, squeeze fresh lemon in to taste.



Mix in Fettucini and torn flat leaf parsley



Carefully plate up a child's portion to photograph



sidekickdmr

Original Poster:

5,078 posts

207 months

Friday 13th April 2012
quotequote all
Looks fab!

I'll be posting mine tomorrow!

madbadger

11,571 posts

245 months

Saturday 14th April 2012
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sidekickdmr said:
I'll be posting mine tomorrow!
Or within a week or so. wink

sidekickdmr

Original Poster:

5,078 posts

207 months

Saturday 14th April 2012
quotequote all
Ok here is mine, and actually on time too wink

Chilli vodka and coriander pesto pasta with spicy sausage and garlic and rosemary sticks

The ingredients for the pesto (+garlic as I forgot to add that before the pic was taken)


The finished pesto


And served up with an extra shot of home made chilli vodka


sidekickdmr

Original Poster:

5,078 posts

207 months

Saturday 14th April 2012
quotequote all
Comp finishes tomorrow night guys!

Sunday pasta anyone?

bacchus180

779 posts

285 months

Monday 16th April 2012
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Was there some confusion on the closing date?..

Pixel-Snapper

5,321 posts

193 months

Monday 16th April 2012
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Bugger i've missed this one again!

sidekickdmr

Original Poster:

5,078 posts

207 months

Monday 16th April 2012
quotequote all
What do people want to do as we only had 3 entry's!

Leave it at the 3 and move on with the voting/new comp?

Or extend it by a week?

If I was to extend it how Many of you would enter?

Melman Giraffe

6,759 posts

219 months

Monday 16th April 2012
quotequote all
Whats with the child size portions?

bacchus180

779 posts

285 months

Monday 16th April 2012
quotequote all
i'm on a diet.. wife says I'm getting porkie



madbadger

11,571 posts

245 months

Monday 16th April 2012
quotequote all
bacchus180 said:
i'm on a diet.. wife says I'm getting porkie
So am I, hence not entering.

frown

condor

8,837 posts

249 months

Monday 16th April 2012
quotequote all
sidekickdmr said:
What do people want to do as we only had 3 entry's!

Leave it at the 3 and move on with the voting/new comp?

Or extend it by a week?

If I was to extend it how Many of you would enter?
It was very difficult for me to do pasta on the Easter break

Good Friday had to be fish, Easter Sunday lamb - pasta for the holidays just wasn't on my menu...sorry frown

More likely now children are back at school, chaps are back at work etc.


paolow

3,221 posts

259 months

Monday 16th April 2012
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Reminds me of Bob Marley in an odd way...


sidekickdmr

Original Poster:

5,078 posts

207 months

Monday 16th April 2012
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paolow said:



Reminds me of Bob Marley in an odd way...

I want some of what he's smoking!

roogi

245 posts

160 months

Monday 16th April 2012
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Late entry from me, only remembered this thread when I was mid cooking so didn't get a photo of the ingredients...

1 chilli
2 cloves of garlic
1 red onion
1 carrot
1 stick of celery
1 teaspoon oregano
1 teaspoon fennel seeds
meat from 6 decentish sausages
good splash of worcester sauce
tin of chopped toms
loads of rigatoni


Lazy chopping by roogi, on Flickr


All in by roogi, on Flickr


Nom nom by roogi, on Flickr

The presentation left something to be desired, but it was delicious.

sidekickdmr

Original Poster:

5,078 posts

207 months

Tuesday 17th April 2012
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Looks good to me yum

Ok so I'll leave this comp open till Saturday night (21st) and the poll will be started on sunday!

Get cooking guys!

Cactussed

5,292 posts

214 months

Tuesday 17th April 2012
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Oooh. I might have a go then...

Pixel-Snapper

5,321 posts

193 months

Tuesday 17th April 2012
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Awesome I'm back in then... Just need to find the time to cook now.


Bob the Planner

4,695 posts

270 months

Tuesday 17th April 2012
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madbadger said:
So am I, hence not entering.

frown
I've been on a(n imposed) diet for 8 months, never stopped me entering. We do have a no carbs after 2pm unless its a weekend though so midweek pasta is out.