Photo of your dinner (vol 2)

[Burwood]

Pferdestarke said:

A small barbecue this fine evening.

chicken or duck breast? Superb posh bbq Sir!

[Mr Roper]

JKRolling said:

After reading the thread i fancied spaghetti and meatballs so thats what i made. Used Tonys recipe from that thread with a few tweeks. Was lovely

Lovely.

[Cotty]

Chilli

[Pferdestarke]

Burwood said:

Pferdestarke said:

A small barbecue this fine evening.

chicken or duck breast? Superb posh bbq Sir!

Thanks. But it's a sausage sliced at an angle.

[DoubleSix]

[haggishunter]

Classic

[Burwood]

[Cotty]

Needs a little extra seasoning but came out ok

[Don]

Cotty said:

Needs a little extra seasoning but came out ok

Looks great, Cotters, old chap.

What's the ingredients?

I do a recipe like this call Pytt-y-Panna (Swedish) which has potatoes like you show, chopped meat and onion and is topped with eggs. It's yummy.

[Cotty]

Don said:

Looks great, Cotters, old chap.

What's the ingredients?

I do a recipe like this call Pytt-y-Panna (Swedish) which has potatoes like you show, chopped meat and onion and is topped with eggs. It's yummy.

I fancied trying cast iron cooking and joined a predominately American cast iron facebook group to pick up some tips. If you are going to post a pic they like to see the cast iron rather than the plated food, hence the in pan shot.

Anyway the ingredients etc
http://www.goodtoknow.co.uk/recipes/535816/quick-f...

Edited by Cotty on Friday 2nd September 21:04

[Don]

Cotty said:

I fancied trying cast iron cooking and joined a predominately American cast iron facebook group to pick up some tips. If you are going to post a pic they like to see the cast iron rather than the plated food, hence the in pan shot.

Anyway the ingredients etc
http://www.goodtoknow.co.uk/recipes/535816/quick-f...

Edited by Cotty on Friday 2nd September 21:04

My kind of thing, that. Thank you for posting!

[Johnny]

[Pferdestarke]

I've spent the day faffing around with a £30 brisket in the rain. They're good but not worth the hassle or expense to be truthful.

[craigjm]

Pferdestarke said:

I've spent the day faffing around with a £30 brisket in the rain. They're good but not worth the hassle or expense to be truthful.

You seem to spend about 20 hours a day cooking.... do you have a real job?

[Pferdestarke]

Not on a Saturday!

Working from home helps too.

[Dr G]

Johnny said:

How has this been overlooked so far? Is that a DIY effort? Full marks if so, looks absolutely mega.

[Johnny]

Dr G said:

Johnny said:

How has this been overlooked so far? Is that a DIY effort? Full marks if so, looks absolutely mega.

Indeed it is/was. Mrs Johnny was feeling sushi so that was that. She did the hard stuff.

By far the best we've done. Just had another load and it's even better today.

I'll be sure to pass on the comments, much appreciated,

[don4l]

Johnny said:

Dr G said:

Johnny said:

How has this been overlooked so far? Is that a DIY effort? Full marks if so, looks absolutely mega.

Indeed it is/was. Mrs Johnny was feeling sushi so that was that. She did the hard stuff.

By far the best we've done. Just had another load and it's even better today.

I'll be sure to pass on the comments, much appreciated,

I'm not a great sushi fan, but that does look very tempting.

Top marks to your OH.

[Johnny]

She's a happy girl

Bit different tonight. Steak burgers with fresh tomatoes picked from the garden today.

[Short Grain]

Johnny said:

She's a happy girl

Bit different tonight. Steak burgers with fresh tomatoes picked from the garden today.

Oh My!! Nom, Nom, and again NOM!!