a love for pizza turning into an obsession
Discussion
Have a fantastic pizza oven on my patio but am yet to fire it up for pizza. That's next on my list but, to be honest, 2 - 3 hours to get the thing properly going is a bit much effort for a couple of pizzas that cook in 2 - 3 minutes.
I will report back when the deed has been done (but don't hold yer breath!).
I will report back when the deed has been done (but don't hold yer breath!).
If you are a pizza lover get yourself to a costco and order a large pepperoni which is freshly cooked in their onsite kitchen while you wait.
The biggest darn pizza you've ever seen for about £8. Honestly its like a bike wheel.
Im a fat bloke but could only manage 4 slices.
Ignore the grease and you'll be fine
The biggest darn pizza you've ever seen for about £8. Honestly its like a bike wheel.
Im a fat bloke but could only manage 4 slices.
Ignore the grease and you'll be fine
memps said:
as the title says, it is now becoming an obsession and it has to be good pizza - not dominoes- frozen etc...
cannot get enough of it, had 2 this week and looking to do another at the weekend
i am also a vegetarian so i thought this love for pizza may be because of this but there is so much other good food about, i am thinking of a pizza detox, even thinking about this makes me shudder
Subscribe to the Dirty Takeaway thread for inspiration - to either eat more or to put you off completely.cannot get enough of it, had 2 this week and looking to do another at the weekend
i am also a vegetarian so i thought this love for pizza may be because of this but there is so much other good food about, i am thinking of a pizza detox, even thinking about this makes me shudder
Remember, it doesn't have to be a pizza base, you can build on any suitable foundation, this includes woven mats of straw or whatever it is vegetarians eat.
FurtiveFreddy said:
You're not properly obsessed until you've bought one of these...
Or one of these http://www.amazon.co.uk/Uuni-Portable-Pizza-Oven/d...J8 SVG said:
When Pizzas cook so quickly and nicely in the BBQ, why wouldn't you eat pizza three, four or five times a week? This guy is fine. http://www.youtube.com/watch?feature=player_embedd...
Why does he have a 3ft gearstick in his car y2blade said:
TheD said:
OldJohnnyYen said:
I don't understand where the high price comes from for pizza, it has to be one of the highest mark ups in the food industry?
Totally agree. A large Dominoes with a stuffed crust is £17!!!! Even a small one is £8. Where in the name of the wee man do they arrive at that.Enricogto said:
Expensive, but only in this country!
If you try it in the motherland (Italy) a good pizza ranges from 4 to no more than 12€!
Such a good thing i just got back from holidays at home!
I still have yet to taste a Pizza like the one's I had in Naples. Even Roman ones are not as good.If you try it in the motherland (Italy) a good pizza ranges from 4 to no more than 12€!
Such a good thing i just got back from holidays at home!
I guess I never will unless I go back to Naples.
Carl_Spackler said:
FurtiveFreddy said:
You're not properly obsessed until you've bought one of these...
Or one of these http://www.amazon.co.uk/Uuni-Portable-Pizza-Oven/d...I make mine from scratch. I make the dough & the sauce & top it with whatever I fancy. They are lush & I refine the process with each one. This week, I'm messing about with 00 flour, adding oregano & olive oil to the dough & leaving it to prove in the sun which is speeding it up by a factor of four! I think I'm done with store bought pizzas.
Justin Cyder said:
I make mine from scratch. I make the dough & the sauce & top it with whatever I fancy. They are lush & I refine the process with each one. This week, I'm messing about with 00 flour, adding oregano & olive oil to the dough & leaving it to prove in the sun which is speeding it up by a factor of four! I think I'm done with store bought pizzas.
Have you tried making sourdough bases yet? That was a revelation for me!Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff