Red sauce vs brown sauce.

Author
Discussion

cheddar

4,637 posts

174 months

Saturday 26th November 2016
quotequote all
Both together

Finished a bacon sarnie 5 minutes ago, HP on first, ketchup on top of that, perfect combo of spicy and sweet

craig1912

3,295 posts

112 months

Saturday 26th November 2016
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wiliferus said:
Yup, exactly this. Unless dinner is a fry up smile
This also but "red" sauce???

mp3manager

4,254 posts

196 months

Saturday 26th November 2016
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anonymous said:
[redacted]

Kermit power

28,643 posts

213 months

Sunday 27th November 2016
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xjay1337 said:
Oh come on guys, it's not that bad?

I've always liked Salad Cream since as long as I can remember (maybe 7 or 8, I'm 25 now). Nothing beats the tangy sharpness you get combined with a lovely crunchy chip or a fried chicken ball from the local Takeaway.
You do realise it's made in vast factories in rural Norfolk by six-fingered locals constantly milking rodents, don't you?

And yes, they are all male rodents.

Monkeylegend

26,386 posts

231 months

Sunday 27th November 2016
quotequote all
Kermit power said:
xjay1337 said:
Oh come on guys, it's not that bad?

I've always liked Salad Cream since as long as I can remember (maybe 7 or 8, I'm 25 now). Nothing beats the tangy sharpness you get combined with a lovely crunchy chip or a fried chicken ball from the local Takeaway.
You do realise it's made in vast factories in rural Norfolk by six-fingered locals constantly milking rodents, don't you?

And yes, they are all male rodents.
My first job when I left school was in the R&D Dept at what was then Colman Foods in Norwich on both the development and manufacturing aspects, salad cream being one of many they produced. A great company to work for although I must admit I didn't know anyone with 6 digits.

Sorry just having a pleasant reminisce, those were the days. Did a lot of work on mustard as well.

matchmaker

8,490 posts

200 months

Sunday 27th November 2016
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Ketchup on bacon is ghey.biggrin

Floptimus Prime

8,852 posts

187 months

Monday 28th November 2016
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Tiptree was my staple till I discovered these...

http://www.stokessauces.co.uk/category/ketchups-an...

Kermit power

28,643 posts

213 months

Monday 28th November 2016
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zb said:
Brown for sausages and most other pastries.
I now have a picture of you tucking into a Danish pastry covered in Brown Sauce.

rehab71

3,362 posts

190 months

Monday 28th November 2016
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Moonhawk said:
I'd fire every single bottle of both of them into the sun if I could......hateful hateful stuff.
Agreed! And it's full of sugar.

Timbuktu

1,953 posts

155 months

Monday 28th November 2016
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Jaroon said:
Some Gump said:
"red sauce"? What are you some sort of fking retard?
Ketchup
Bats blood
Salsa
Monkeys blood
Sweet chilli

All of these sauces are red in colour. Calling brown sauce Brown Sauce is correct, because that's it's name. What you're doing is the equivalent of calling an orange an orange, therefore calling a banana a yellow.

Sort your life out, you suck.
Harsh but fair.
Indeed.

hornetrider

63,161 posts

205 months

Monday 28th November 2016
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cheddar said:
Both together

Finished a bacon sarnie 5 minutes ago, HP on first, ketchup on top of that, perfect combo of spicy and sweet
What devilry is this?

ascayman

12,750 posts

216 months

Monday 28th November 2016
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Brown, Obviously, What a silly question.

Fastchas

2,646 posts

121 months

Monday 28th November 2016
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Heinz (or Daddies, can you still get that??) ketchup for me. Tried other brands but it's no good. Can't taste Aldi's Bramwell brand.
Quite like HP Fruity on sausage sarnies too.

HarryFlatters

4,203 posts

212 months

Monday 28th November 2016
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Brown on a pie and black pudding, red on bacon and sausages.

Mayo on chips.

No sauce on eggs.

Zod

35,295 posts

258 months

Monday 28th November 2016
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Chris Stott said:
Ketchup on bacon. Brown on sausages.
Heathen!

Brown on bacon. Mustard on sausages. Red is for chips (or aioli).

TerryThomas

1,228 posts

91 months

Monday 28th November 2016
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Moonhawk said:
I'd fire every single bottle of both of them into the sun if I could......hateful hateful stuff.
I'd say the cost outweighs the benefits. wink

Chris7865677

211 posts

92 months

Tuesday 29th November 2016
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Not keen on Brown sauce. So it's Red all the way for me.

cheddar

4,637 posts

174 months

Tuesday 29th November 2016
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hornetrider said:
cheddar said:
Both together

Finished a bacon sarnie 5 minutes ago, HP on first, ketchup on top of that, perfect combo of spicy and sweet
What devilry is this?
This


Mr-B

3,780 posts

194 months

Wednesday 30th November 2016
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BBQ sauce. getmecoat

dazwalsh

6,095 posts

141 months

Thursday 1st December 2016
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Ketchup all the way for me, HP in the cupboard only as a backup for when I run out of ketchup. I do think however that ketchup belongs in the council thread. Along with calling it red sauce.