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The Great Breakfast photo thread

Author
Discussion

Dibble

8,289 posts

145 months

Sunday 14th October 2012
quotequote all
eskidavies said:


Liking your work... It's like playing Breakfast Top Trumps!!

The Spruce goose

8,716 posts

100 months

Sunday 14th October 2012
quotequote all
sausages look underdone.

Dibble

8,289 posts

145 months

Sunday 14th October 2012
quotequote all
The Spruce goose said:
sausages look underdone.
His or mine? My excuse is I used my iPhone for the photos. And I'm a crap photographer.









That, and my sausages were underdone...

garrykiller

5,350 posts

63 months

Monday 15th October 2012
quotequote all
smoked salmon bagel with a poached egg.


Pixel-Snapper

5,302 posts

97 months

Friday 19th October 2012
quotequote all
I love fridays off from work.

Sausage and bacon frittata.




Happy days.

Edited by Pixel-Snapper on Saturday 20th October 08:56

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miniman

18,153 posts

167 months

Friday 19th October 2012
quotequote all
PeanutHead said:
Had this week before last,

Mmmmmmmm... Square.

mattdaniels

7,055 posts

187 months

Saturday 20th October 2012
quotequote all
A nice Saturday morning breakfast courtesy of the new chickens.






Pixel-Snapper

5,302 posts

97 months

Saturday 20th October 2012
quotequote all
Full english breakfast fan.


Pixel-Snapper

5,302 posts

97 months

Saturday 20th October 2012
quotequote all
double post sorry.

Edited by Pixel-Snapper on Wednesday 24th October 11:50

escargot

16,841 posts

122 months

Saturday 20th October 2012
quotequote all
mattdaniels said:
A nice Saturday morning breakfast courtesy of the new chickens.





:drool:

swilkins999

80 posts

58 months

Sunday 21st October 2012
quotequote all
After having a bit of a think I came up with this idea. Omelette with smoked salmon, spring onions and black pudding, served with a couple of slices of toasted french bread. Here's the tidy shot:


then the close up. The Wasabi sauce set it off nicely, the chilli sauce a bit too hot for first thing sunday:


The, erm, money shot..?


And finally, eaten "builder" style:



Delicious, if a bit big. Gotta sit down for bit now...

The Spruce goose

8,716 posts

100 months

Sunday 21st October 2012
quotequote all
swilkins999 said:
And finally, eaten "builder" style:



Delicious, if a bit big. Gotta sit down for bit now...
looks nice.

suprised you have cutlry on the plate as I can see bite marks.. smile

swilkins999

80 posts

58 months

Sunday 21st October 2012
quotequote all
The Spruce goose said:
looks nice.

suprised you have cutlry on the plate as I can see bite marks.. smile
Yeah, tried eating it with the cutlery, found it too fiddly!

young_bairn

608 posts

81 months

Tuesday 23rd October 2012
quotequote all
Long time lurker on here and the take away threads so thought I would contribute.

Ran 8 miles this morning and couldn't resist a nice Breakfast.

Bread (toasted), eggs (poached) Stornoway black pudding, five beans, HP and a coffee.



The result.


The money shot.


Done in about 5 minutes.

AB

14,549 posts

100 months

Tuesday 23rd October 2012
quotequote all
Good effort!

LawrenceR

198 posts

152 months

Tuesday 23rd October 2012
quotequote all
young_bairn said:
Long time lurker on here and the take away threads so thought I would contribute.

Ran 8 miles this morning and couldn't resist a nice Breakfast.

Bread (toasted), eggs (poached) Stornoway black pudding, five beans, HP and a coffee.



The result.


The money shot.


Done in about 5 minutes.
Perfect, but for the brown sauce, 9/10

Edited by LawrenceR on Tuesday 23 October 20:20

sidekickdmr

3,032 posts

111 months

Saturday 3rd November 2012
quotequote all
Am I doing this right?

Raided the fridge at 8.30 am this morning and made a chicken, asparagus and Parma ham pasta with sundried tomato pesto and borsan sauce.

Bloody lovely!



Here is a question for you, is a breakfast anything you eat in the morning or the type of food?

E.g if I have pie and chips at 9am is that breakfast or a dinner in the morning

Or a full English at 8pm, is that dinner or breakfast in the evening?

bulldong

2,163 posts

108 months

Saturday 3rd November 2012
quotequote all
Brinner?

escargot

16,841 posts

122 months

Saturday 3rd November 2012
quotequote all
sidekickdmr said:
Am I doing this right?

Raided the fridge at 8.30 am this morning and made a chicken, asparagus and Parma ham pasta with sundried tomato pesto and borsan sauce.
Are you preggers? yikes

The Spruce goose

8,716 posts

100 months

Saturday 3rd November 2012
quotequote all
what is borsan sauce never heard of it?