help cooking for a veggie

Author
Discussion

insurance_jon

Original Poster:

4,056 posts

247 months

Friday 2nd July 2010
quotequote all
tomorrow night I'm cooking for friends and his mrs is a veggie who doesn't like cheese. so fo mains I doing my vodka chilli pasta, but I'm stuck for a starter, and ideas?

loltolhurst

1,994 posts

185 months

Friday 2nd July 2010
quotequote all
mezze with hummus or ba ba ganosh ( however you spell that ) etc

dougc

8,240 posts

266 months

Friday 2nd July 2010
quotequote all
Make what you all want and serve her the same but without the meat.

DavesFlaps

679 posts

192 months

Friday 2nd July 2010
quotequote all
Baked potato with beans, while you are tucking into your meat delight.

You didn't force her to become a vegetarian after all.


pantscat

996 posts

228 months

Friday 2nd July 2010
quotequote all
How about bruschetta of some sort?

Olive, tomato and basil? or... marinated mushrooms...

insurance_jon

Original Poster:

4,056 posts

247 months

Friday 2nd July 2010
quotequote all
I'm liking the bruschetta angle

Lefty 200 Drams

16,169 posts

203 months

Friday 2nd July 2010
quotequote all
Tonight we're having steak and lobster. The vegetarian option is "Go home".


wink

Sorry.

How about something like a butternut squash risotto? This is just about my favourite vegetarin dish. Roast the squash and tomatoes with garlic. Make white wine stock. Fry onions and celery then add the roast veg. add the rice and keep adding stock as you would with any risotto. Serve with parmesan and finely chopped parsley.

ETA, Oops just noticed you asked for starter ideas.

Griddled asparagus with poached egg and hollandiase?

Edited by Lefty 200 Drams on Friday 2nd July 11:08

Arese

21,020 posts

188 months

Friday 2nd July 2010
quotequote all
Lefty 200 Drams said:
Griddled asparagus with poached egg and hollandiase?
This cloud9

Or stuffed mushrooms.

Shaw Tarse

31,543 posts

204 months

Friday 2nd July 2010
quotequote all
dougc said:
Make what you all want and serve her the same but without the meat.
Prawn cocktail sans prawns? wink
Is she really a veggie?
Years ago working as a waiter serving roast beef I had a woman claim "I'm vegetarian!" "But I eat chicken. "

Lefty 200 Drams

16,169 posts

203 months

Friday 2nd July 2010
quotequote all
Shaw Tarse said:
dougc said:
Make what you all want and serve her the same but without the meat.
Prawn cocktail sans prawns? wink
Is she really a veggie?
Years ago working as a waiter serving roast beef I had a woman claim "I'm vegetarian!" "But I eat chicken. "
rofl

I once was offered a vegetarian chicken pie.

grumbledoak

31,551 posts

234 months

Friday 2nd July 2010
quotequote all
dougc said:
Make what you all want and serve her the same but without the meat.
^^^ This.

There are some very nice vegetable dishes, but ruling out cheese as well just smacks of 'Royal Pain in the <finish it yourself>'. Don't, for God's sake, cook and eat something you don't even like just for her.

Bruschetta with tomatoes and garlic can be lovely, but the tomatoes need to be properly ripe, which is tough at short notice.

How about an asparagus tart? Almost seasonal, too.

eddo

167 posts

226 months

Friday 2nd July 2010
quotequote all
Veggy Samosa plonked on a salad, dolop of chutney jobs a goodun!
Ed

Mobile Chicane

20,844 posts

213 months

Friday 2nd July 2010
quotequote all
Gazpacho.

otolith

56,219 posts

205 months

Friday 2nd July 2010
quotequote all
Arese said:
Lefty 200 Drams said:
Griddled asparagus with poached egg and hollandiase?
This cloud9
Out of season now, it would have to be the stuff imported from Peru, which isn't a patch on the fresh British stuff in my experience.

Tumbler

1,432 posts

167 months

Friday 2nd July 2010
quotequote all
Falafel, you can add spinach and all sorts to create different ones. I try and put as much effort in to my veggie guests meals as I do eveyone else, it's not my choice to be a veggie but I respect others choices as long as they to try and stop me eating meat.


otolith

56,219 posts

205 months

Friday 2nd July 2010
quotequote all
Mobile Chicane said:
Gazpacho.
Bless you.

grumbledoak

31,551 posts

234 months

Friday 2nd July 2010
quotequote all
otolith said:
Out of season now, it would have to be the stuff imported from Peru, which isn't a patch on the fresh British stuff in my experience.
There is still British asparagus in the shops. I don't pretend to know what form of wizardry or paganism they are using, though.

Maybe the Hammer House of Horrors was on to something. wink

otolith

56,219 posts

205 months

Friday 2nd July 2010
quotequote all
Hmm, haven't seen any in the shops for a couple of weeks now, and mine is all finished in the garden.

You must be right - witchcraft. Burn them!

Simpo Two

85,558 posts

266 months

Friday 2nd July 2010
quotequote all
I had a veggie friend over once. I offered him a pair of secateurs and pointed towards the garden.

Surprsingly there was nothing in it he fancied so we went to a pub instead smile