Show us your hot sauce
Discussion
I can't stand "extract sauces" (usually dark brown and f*cking hot) as they seem to offer so little flavor - just heat.
However, I bought a bottle of this stuff and have it at work, its bloody lovely. A nice, fruity chilli pepper taste, vinegar tang, and noticeable garlic aroma. Its certainly bloody hot though, about as hot as I would want a "condiment" sauce to be.
However, I bought a bottle of this stuff and have it at work, its bloody lovely. A nice, fruity chilli pepper taste, vinegar tang, and noticeable garlic aroma. Its certainly bloody hot though, about as hot as I would want a "condiment" sauce to be.
Richieboy3008 said:
Jamaica's pride hot pepper sauce - only 10p a bottle in B&M.
There are loads of bottles of this in the kitchen at my work, a bloke bought loads at once to stock our kitchen up, I thought he was taking the piss when he said it was 10p a bottle! It is pretty nice, but it's a pretty thin sauce and not that hot, so I find I need to get the desired effect.tedmus said:
DanielSan said:
The Xtra Hot Reggae Reggae sauce is worthy o a purchase as a good dipping sauce. Excellent with a meat feast pizza.
It's lovely, great with barbecued burgers and sausages.These are the latest editions to my collection
by -robinecs-
Hears an extract about the Extreme prejudice:
by -robinecs-
Hears an extract about the Extreme prejudice:
said:
"I've specially blended this, my latest creation and our hottest ever sauce, so that the scotch bonnets hit you first....the nagas draw the burn out....and the 6.4 million SHU chilli extract keeps on giving for a good 20 minutes of burning chilli heaven. Feel those endorphins rush with new Extreme Prejudice!"
Edited by ecsrobin on Monday 16th September 20:45
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