Masterchef: The Professionals
Discussion
One big change is that michelle roux used to work with wallace - pretty obvious the new chap thinks he's a tool.
Their tooong and froing today didn't work imo - because wallace just had to keep bleating on about the damn apple.
Pity, other than that i've been enjoying it, and tonights bunch were at a really high standard..
Their tooong and froing today didn't work imo - because wallace just had to keep bleating on about the damn apple.
Pity, other than that i've been enjoying it, and tonights bunch were at a really high standard..
Some Gump said:
One big change is that michelle roux used to work with wallace - pretty obvious the new chap thinks he's a tool.
Their tooong and froing today didn't work imo - because wallace just had to keep bleating on about the damn apple.
Pity, other than that i've been enjoying it, and tonights bunch were at a really high standard..
Its called light hearted banter,you really are seeing something that isn't there.People seem to slag Gregg off constantly but it needs him for the humour.Their tooong and froing today didn't work imo - because wallace just had to keep bleating on about the damn apple.
Pity, other than that i've been enjoying it, and tonights bunch were at a really high standard..
The GMan said:
Danny works at Kenny Atkinson's restaurant in Newcastle, House of Tides.
Not surprised he was good as the food is excellent there. Best place in the North East at the moment.
Hope I haven't just cursed him though.....sort your shakes out!
My mrs goes past House of Tides every day, had no idea it was such a top drawer place. I'd go and eat there but having looked at the menu there is no point booking as said mrs will not eat any of it. Not surprised he was good as the food is excellent there. Best place in the North East at the moment.
Hope I haven't just cursed him though.....sort your shakes out!
Edited by The GMan on Wednesday 26th November 20:38
Edited by The GMan on Wednesday 26th November 20:38
A good standard today, Danny was the standout and I think he'll do well in the competition as long as he relaxes into it.
I wished Greg would have shut up about that apple. I don't think Marcus was not tolerating him, he seemed friendly enough while Greg was blathering on. Marcus, Monica and MRJ all seem to let Greg say his bit, they know, and we know as viewers, whose opinions really count on this show. When Monica and Marcus say something is good, I believe them. When someone slaps a load of chocolate and cream on a plate, I see someone giving a dog a bone.
DoctorX said:
Laurel Green said:
Daniel is out. Here come the critics.
Anyone know where the studios are for MC? Thought it might be Three Mills having seen the train bridge/canal clip just now.
Looks like a new one. Used to be in a brewery in Wandsworth. Anyone know where the studios are for MC? Thought it might be Three Mills having seen the train bridge/canal clip just now.
Edited by Laurel Green on Thursday 27th November 20:42
Laurel Green said:
I had an idea that all four would go through. Echo the sentiments on the differing views between the Chefs and critics.
+1 on the critics. If the sneering b
ds are so particular about their food, how come they all have 6 necks? Hardly makes them look picky, does it? I have paticular contempt for Rayner, who is the 3rd god awful fat sneery git from their family that we've had to tolerate. Plus his beard is rubbish.
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