Just ate a mouldy sausage roll. Consequences?

[MitchT]

Just ate a good 80% of a sausage roll and then noticed a layer of green on the meat in the middle. Peeled some of the pastry off the remaining bit to get a better look and it's wearing as proper furry green jacket. Currently sat at my desk at work. Am I going to ...

• Get an uncontrollable case of the sts? If so, how soon?
• Die?

[MitchT]

It was a full size sausage roll. Probably six inches.

[MitchT]

madbadger said:

You will definitely die from this.

I suppose if I don't have to get up for work in the morning it'll be a bonus.

[MitchT]

Still alive. No ill effects yet.

I took a photo (of the bit I hadn't eaten by the time I noticed) for posterity ...

[MitchT]

Mastodon2 said:

How the fk did you not notice that?

I was reading Pistonheads while I was eating it but looked down when the pastry stared disintegrating as I neared the last couple of mouthfuls. Then I noticed!

[MitchT]

HarryW said:

I don't know why and it's probably unfair to the OP, but I have a vision of Homer Simpson munching his way through the sausage roll exclaiming Doh as he notices the mould just before the last bite and then proceeds to roll around the sofa in his dying throws...

Love it

[MitchT]

Still here

[MitchT]

Dogwatch said:

Sooooooo. Did the bottom fall out of your world, or vice versa?

How was A&E?

Nothing. Felt ever so slightly icky for a while but that might be purely due to the psychology of knowing what I'd eaten rather than any actual physical effects.