Cooking when your drunk

[Cotty]

Is it a good idea?

I bought all the ingredients and it really needs to be done on a non work day due to the cooking times. Planned for today but dont really fancy it after a few beers. I feel like I should go ahead but not really in the mood for a roast, take away madras, rice and nan would be more like it.



http://www.deliaonline.com/recipes/roast-chicken-w...

at least I can have it cold tomorrow

Cooking for one is such a pain

[Cotty]

Surfice to say im bored out of my mind and taking pictures of my dinner is the highligh of my evening. I hate the winter and feel like as soon as its dark, the day is over so when I leave work in the dark thats it the day is done and wait for the next morning and work again . I cant wait for the summer so its light when I get home, I can chuck a bucket of water over the car and maybe get a coat of wax on it.

Actually taking pics of food is somthing I have thought about doing for a while, seeing how well I can get the dish to match the pictures in the recipe book.

First attempt is the before

[Cotty]

Lovely will do that again

[Cotty]

Glassman said:

You alright here on your own?

Yep fine, a little stuffed but fine

[Cotty]

Might not be as exciting and no plans yet

Edited by Cotty on Tuesday 1st January 23:38

[Cotty]

Don said:

Did you nosh an entire chicken, Cotters? Blimey. I thought I could chow down...

Or is that a Poussin?

In any event - looks bloody good.

Its a Sainsbury's small chicken, about 1.25kg on a 13" plate

Yep I ate it all, well apart from a couple of potatoes

[Cotty]

TIGA84 said:

Your splashback could do with a wipeover........

Must be the maids day off

[Cotty]

I prefer it set for two, just think it looks better than set for one.

[Cotty]

thegavster said:

Roasts tend to come out best due to the laissez-faire approach you adopt.

Gav

Yep once its in the oven you can go and watch TV and have another beer