'Proper' Vindaloo

[muppetdave]

Hi guys

I've just come back from Goa, and having had a couple of really nice Vindaloos there, wondered if anyone had a good 'genuine' recipe for me to have a crack at.

[muppetdave]

Cheers chaps/chappesses

I'll look in to Madhur Jaffrey so to speak if that's worth a crack. An Indian we spoke to over there said to cook the curry for your 'mildest-eating' diner, remove their portion, then add more chillis for those who like a stronger flavour.

'Proper' vindaloo is meant to be Pork so I believe - and I was surprised to find out that it was actually a Portugese dish taken to Goa and then adapted!