Dirty takeaway pictures Vol 2

[Pferdestarke]

Soov535 said:

Incoming tonight.

Poppadoms and sauces

Vegetable samosas
Green chicken tikka

Lamb tikka vindaloo
Plain rice
Plain nan

Sag aloo

Ice cold Stella x6

25 year old malt

I like the way you've broken it down in to courses. The question is, do people eat samosas etc as a starter at home or do you just pile it on and dive in?

I usually add to my main meal.

Edited by Pferdestarke on Friday 20th February 14:19

[Soov535]

Pferdestarke said:

Soov535 said:

Incoming tonight.

Poppadoms and sauces

Vegetable samosas
Green chicken tikka

Lamb tikka vindaloo
Plain rice
Plain nan

Sag aloo

Ice cold Stella x6

25 year old malt

I like the way your broken it down in to courses. The question is, do people eat samosas etc as a starter at home or do you just pile it on and dive in?

I usually add to my main meal.

Sah! Yes it's courses. Poppadoms and chutneys while the food is placed in the oven to keep warm with the plates.

Then samosas with the rest of the dips.

Then serve the main event thus giving the first two courses time to bed in.

Then it's showtime

[Burwood]

If I mixed beer an spirits there would certainly be a show although it would be pleasant lol

[bobbo89]

illmonkey said:

Must try harder.

Ahhh the good old 20 nuggets, 'made to share' my arse!

[Pixel-Snapper]

Haddock, chips and peas.



Haddock was that big i had to break it in 3.

[Gandahar]

Quite amazing how this thread has got up to 400 pages yet the humble deep fat fryer in another thread is being burnt at the steak, sorry, stake, for being smelly and unhealthy

Cor blimey guvnor.

As popular american born chimney sweep Dick Van Dyke would say whilst eating eels and mash.

Edited by Gandahar on Friday 20th February 21:47

[Pferdestarke]

Pixel-Snapper said:

Haddock, chips and peas.



Haddock was that big i had to break it in 3.

I could swallow that plate whole right now. I like to see haddock skin-on. Helps hold it together and tastes lovely.

[ambuletz]

is there even any difference in cod and haddock? they're now the same price in all the fish&chip shops around me.

[craigjm]

ambuletz said:

is there even any difference in cod and haddock? they're now the same price in all the fish&chip shops around me.

Haddock is slightly sweeter and has a stronger fishy taste and a flakier texture, They are quite similar though because they are from the same family. If you saw one before they are chopped and filleted they do look different.

[calibrax]

ambuletz said:

is there even any difference in cod and haddock? they're now the same price in all the fish&chip shops around me.

Generally speaking, if you ask for "fish & chips", you'll get cod in England, and haddock in Scotland.

In many places cod is seen as a dirty fish (certainly in Scotland, and I believe in some other places like Grimsby too, where haddock is the preferred option).

[wijit]

Gentlemen, over 2 kg's of greasy Donner Shaslik 'babbity on Naan.

[Pixel-Snapper]

ambuletz said:

is there even any difference in cod and haddock? they're now the same price in all the fish&chip shops around me.

I went for haddock as the fillet was bigger if that helps...

No other reason.

[eskidavies]

Meal for 1

[H_Kan]

BrabusMog said:

Where did you get it from? I have had Daddy Donkey's a few times after visiting a customer, but that's a bit of a trek from Victoria.

There are a number of decent burrito places around central London. Daddy Donkey is good, as is Chipotle, Chilangos and Tortilla.

One which I've had twice and not been impressed with is Bar Burrito, lacking in flavour and quite stingy with the filling.

[Baryonyx]

giblet said:

Some pics from the past few weeks.

Chicken donner and chips

That looks fking minging!

[illmonkey]

Baryonyx said:

giblet said:

Some pics from the past few weeks.

Chicken donner and chips

That looks fking minging!

And not in a good way!

[eskidavies]

Off out for a subway now ,then off to macros for the free pulled pork roll,

[Drive Blind]

just back from the chippy.
Single fish and a bag of chips.

[eskidavies]

^^^^im feeling pekish again,hope there a big buffet at the party I'm off to

[carreauchompeur]

Quidco sent me an offer for £15 cashback on HungryHouse this weekend.

Just ordered £16 worth of Indian nommage. Perfect.