Photo of your unpretentious food

Photo of your unpretentious food

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Discussion

dunkind

415 posts

34 months

Wednesday 2nd April
quotequote all
illmonkey said:
Looks like dominos, so perhaps no real food to 'go off' in it anyway. Like the Macca's that's not decayed in a decade!

Mmmm now I want pizza
Certainly not Dominoes. Made it myself in my Ooni.
Tonight is scrambled egg with cheese mixed with a tablespoon of lime pickle. One of my favourites. Plus the very last of the cauliflower cheese.

illmonkey

19,098 posts

212 months

Wednesday 2nd April
quotequote all
dunkind said:
illmonkey said:
Looks like dominos, so perhaps no real food to 'go off' in it anyway. Like the Macca's that's not decayed in a decade!

Mmmm now I want pizza
Certainly not Dominoes. Made it myself in my Ooni.
Tonight is scrambled egg with cheese mixed with a tablespoon of lime pickle. One of my favourites. Plus the very last of the cauliflower cheese.
Can’t catch a break can I!

Enjoy your delish pizza

The Gauge

4,572 posts

27 months

Wednesday 2nd April
quotequote all
Truckosaurus said:
illmonkey said:
3 day old pizza is going to be rough!
30s in the microwave will liven it right up.

(Although I suspect a 'donner pizza' was no epicurean delight to start with)
I find an air fryer to be the perfect method of reheating left over pizza, giving it a crispy crust unlike the microwave.

sinbaddio

2,594 posts

190 months

Wednesday 2nd April
quotequote all
On the subject of doner. The bags of frozen doner from Iceland are ace. 3 mins in the airfryer. A flat bread, bit of salad and there you go:


dunkind

415 posts

34 months

Wednesday 2nd April
quotequote all
dunkind said:
Certainly not Dominoes. Made it myself in my Ooni.
ste, is that a bit pretentious?

illmonkey

19,098 posts

212 months

Wednesday 2nd April
quotequote all
dunkind said:
dunkind said:
Certainly not Dominoes. Made it myself in my Ooni.
ste, is that a bit pretentious?
Fresh, yes. 3 day old, you’re basically a bin diver. You’re good.

dunkind

415 posts

34 months

Wednesday 2nd April
quotequote all
sinbaddio said:
On the subject of doner. The bags of frozen doner from Iceland are ace. 3 mins in the airfryer. A flat bread, bit of salad and there you go:
That’s where I got my donner from.

sinbaddio

2,594 posts

190 months

Wednesday 2nd April
quotequote all
dunkind said:
That’s where I got my donner from.
Bloody lovely isn’t it?

Super Sonic

9,338 posts

68 months

Wednesday 2nd April
quotequote all
sinbaddio said:
On the subject of doner. The bags of frozen doner from Iceland are ace. 3 mins in the airfryer. A flat bread, bit of salad and there you go:

Why the spear? It's not likely to run away!

sinbaddio

2,594 posts

190 months

Wednesday 2nd April
quotequote all
Super Sonic said:
Why the spear? It's not likely to run away!
It’s a great place to keep my tooth pick so no meat goes to waste!

Patio

1,089 posts

25 months

Wednesday 2nd April
quotequote all
sinbaddio said:
dunkind said:
That’s where I got my donner from.
Bloody lovely isn’t it?
I've seen it in Iceland and other places

Is frozen donner alright? Always felt too dirty to buy

What's the best way to re-heat it?

dunkind

415 posts

34 months

Wednesday 2nd April
quotequote all
I ask my wife to go in and buy it. It’s actually very nice, I tend to drizzle a little bit of olive oil over it along with some spicy sauce.

sherman

14,356 posts

229 months

Wednesday 2nd April
quotequote all
Patio said:
I've seen it in Iceland and other places

Is frozen donner alright? Always felt too dirty to buy

What's the best way to re-heat it?
Because a fresh donner from the takeaway is so much better?

Patio

1,089 posts

25 months

Wednesday 2nd April
quotequote all
sherman said:
Patio said:
I've seen it in Iceland and other places

Is frozen donner alright? Always felt too dirty to buy

What's the best way to re-heat it?
Because a fresh donner from the takeaway is so much better?
I definitely would not be sober buying and eating from a take away



pzero64

2,106 posts

255 months

Wednesday 2nd April
quotequote all
The Gauge said:
generationx said:
Gammon, egg and oven chips

Perfection
Scrolling down having a catch up on the pics. Stopped at this one and said to myself ‘ahh, perfik’.

Couple of posts down and you said the same. We’ve started having gammon again once every couple of weeks. Love it, don’t know why we stopped?

generationx

8,247 posts

119 months

Wednesday 2nd April
quotequote all
pzero64 said:
The Gauge said:
generationx said:
Gammon, egg and oven chips

Perfection
Scrolling down having a catch up on the pics. Stopped at this one and said to myself ‘ahh, perfik’.

Couple of posts down and you said the same. We’ve started having gammon again once every couple of weeks. Love it, don’t know why we stopped?
thumbup

ambuletz

11,236 posts

195 months

Wednesday 2nd April
quotequote all
Patio said:
sherman said:
Patio said:
I've seen it in Iceland and other places

Is frozen donner alright? Always felt too dirty to buy

What's the best way to re-heat it?
Because a fresh donner from the takeaway is so much better?
I definitely would not be sober buying and eating from a take away
the sliced up doner can be done oven, air fryer or pan. Personally i prefer pan because you can then cook it up with some onions and add in a chili sauce if you want heat, and/or splash of lemon. alternative...buy the seekh kebabs, they can be microwaved from frozen and only take afew minutes.

Grande Pedro

587 posts

10 months

Wednesday 2nd April
quotequote all
Omelette with spring onion and frozen veg.

Patio

1,089 posts

25 months

Wednesday 2nd April
quotequote all
ambuletz said:
Patio said:
sherman said:
Patio said:
I've seen it in Iceland and other places

Is frozen donner alright? Always felt too dirty to buy

What's the best way to re-heat it?
Because a fresh donner from the takeaway is so much better?
I definitely would not be sober buying and eating from a take away
the sliced up doner can be done oven, air fryer or pan. Personally i prefer pan because you can then cook it up with some onions and add in a chili sauce if you want heat, and/or splash of lemon. alternative...buy the seekh kebabs, they can be microwaved from frozen and only take afew minutes.
Thanks, think I'm gonna take the plunge and get some

Pictures on here have created an itch I need to scratch now!

Pan sounds good. I quite fancy some of that on some nice chips

Ham_and_Jam

3,054 posts

111 months

Friday 4th April
quotequote all


Steak, chips and plenty of peas.

Going for a few beers in an hour so should do the trick.