Photo of your unpretentious food
Discussion
Super Sonic said:
The Gauge said:
I would stir the peas into the potato mash.generationx said:
Super Sonic said:
Not as dry as it looked. Igloo fish fingers (German Birdseye equivalent) shallow fried so crispy outside with moist fish, also splashed with a little Sarsons; buttery mash with more butter; briefly cooked peas soon to be (a) picked up with a fork-full of mash and (b) dolloped in ketchup for that Council touch. More fish fingers for seconds. I enjoyed it 

portion, though I am not a lover of fish fingers....(do fish really have fingers?)
generationx said:
Super Sonic said:
Not as dry as it looked. Igloo fish fingers (German Birdseye equivalent) shallow fried so crispy outside with moist fish, also splashed with a little Sarsons; buttery mash with more butter; briefly cooked peas soon to be (a) picked up with a fork-full of mash and (b) dolloped in ketchup for that Council touch. More fish fingers for seconds. I enjoyed it The Gauge said:
generationx said:
Impressive quantity of fish fingers. Bonus points for creating one of the driest looking meals I've seen in quite a while

xx99xx said:
What's with the obsession people have with sauce/juice?! Perfectly acceptable to eat food that isn't accompanied with some sort of liquid on it/next to it. I accept there maybe medical conditions that make swallowing drier food more difficult.
Because we dont like having to swallow harder than Bonnie Blue just to have a bite to eat. Super Sonic said:
illmonkey said:
The empty space on your plate suggests you forgot the peas .
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