Online retailers for Rib of Beef?
Discussion
Pick-up not really an option, would add quite a lot to the price if I had to include a manchester to london train ticket in the equation. It'd almost certainly be cheaper to get it ordered from a local butcher than online, it's just a struggle to get to one when they only work when I'm at work!
tj2002 said:
Pick-up not really an option, would add quite a lot to the price if I had to include a manchester to london train ticket in the equation. It'd almost certainly be cheaper to get it ordered from a local butcher than online, it's just a struggle to get to one when they only work when I'm at work!
I see you're in Manchester. If you took a trip across to Wilmslow, you could pick it up from these guys: http://www.theartisanmeatcompany.co.ukI can wholeheartedly vouch for the quality of their meat - all very well hung and locally reared. They open Saturdays & Sundays too.
escargot said:
I see you're in Manchester. If you took a trip across to Wilmslow, you could pick it up from these guys: http://www.theartisanmeatcompany.co.uk
I can wholeheartedly vouch for the quality of their meat - all very well hung and locally reared. They open Saturdays & Sundays too.
Worth a detour next week from Knutsford? I can wholeheartedly vouch for the quality of their meat - all very well hung and locally reared. They open Saturdays & Sundays too.
AndrewW-G said:
escargot said:
I see you're in Manchester. If you took a trip across to Wilmslow, you could pick it up from these guys: http://www.theartisanmeatcompany.co.uk
I can wholeheartedly vouch for the quality of their meat - all very well hung and locally reared. They open Saturdays & Sundays too.
Worth a detour next week from Knutsford? I can wholeheartedly vouch for the quality of their meat - all very well hung and locally reared. They open Saturdays & Sundays too.
You could stop off at the smokehouse too.
Edited by escargot on Saturday 4th December 07:50
Not much to add to sourcing the beef unfortunately - I usually just rely on Sainsbury's meat counter
However my favourite way of cooking it is really simple, with olive oil and balsamic vinegar; the balsamic helps caramelise the outside of the beef. I found the recipe here:
http://www.cottagesmallholder.com/easy-rare-roast-...
Add veg of choice, some of Nigella's port & stilton sauce, and a big glass of Ravenswood Zinfandel - foodie heaven
However my favourite way of cooking it is really simple, with olive oil and balsamic vinegar; the balsamic helps caramelise the outside of the beef. I found the recipe here:
http://www.cottagesmallholder.com/easy-rare-roast-...
Add veg of choice, some of Nigella's port & stilton sauce, and a big glass of Ravenswood Zinfandel - foodie heaven
whoami said:
I like Donald Russell too.I signed up on their site as Colonel and they sent me a letter the old day address to Colonel Pugh
Hi all - Time to resurrect. I'm hosting a Christmas dinner party for 12 people in a couple of weeks and want to do beef rib. Think I'll need around 5kg - any more recent recommendations before I open my wallet (and shed some tears) at The Ginger Pig?
Not massively keen on Donald Russell given they freeze it.
Not massively keen on Donald Russell given they freeze it.
Hook n Block
https://www.hooknblock.co.uk/
I have been ordering from them for about a year now and no problems and good prices
https://www.hooknblock.co.uk/
I have been ordering from them for about a year now and no problems and good prices
loskie said:
22s
FIND A LOCAL BUTCHER: TELL THEM WHAT YOU WANT AND PRE ORDER IT
I actually forgot to pre-empt this comment as I knew it would come. Just like anything - there are good butchers, okay butchers, st butchers. "Local" does not equal "great". I would rather get a real-life recommendation from someone for a specific company - plus it's less hassle. FIND A LOCAL BUTCHER: TELL THEM WHAT YOU WANT AND PRE ORDER IT
Saleen836 said:
Hook n Block
https://www.hooknblock.co.uk/
I have been ordering from them for about a year now and no problems and good prices
Thanks will check out.https://www.hooknblock.co.uk/
I have been ordering from them for about a year now and no problems and good prices
corradokid said:
22s where are you located?
SW Londonescargot said:
Farmison
Thanks will check out.22s said:
corradokid said:
22s where are you located?
SW Londonhttps://www.hgwalter.com
If further out, Bevans (Kingston; other branches further out) is reputedly very good:
https://www.bevansbutchers.com
https://www.fieldandflower.co.uk/butchers/beef/rib...
This a pretty good place, had a few bits from them before
This a pretty good place, had a few bits from them before
22s said:
loskie said:
22s
FIND A LOCAL BUTCHER: TELL THEM WHAT YOU WANT AND PRE ORDER IT
I actually forgot to pre-empt this comment as I knew it would come. Just like anything - there are good butchers, okay butchers, st butchers. "Local" does not equal "great". I would rather get a real-life recommendation from someone for a specific company - plus it's less hassle. FIND A LOCAL BUTCHER: TELL THEM WHAT YOU WANT AND PRE ORDER IT
If it's full of people, it'll be decent. High street butchers don't last long as it is. 'st' ones will go out of business at the drop of a hat.
22s said:
Hi all - Time to resurrect. I'm hosting a Christmas dinner party for 12 people in a couple of weeks and want to do beef rib. Think I'll need around 5kg - any more recent recommendations before I open my wallet (and shed some tears) at The Ginger Pig?
Not massively keen on Donald Russell given they freeze it.
Can I recommend that you go for Cote de Boeuf rather than rib of beef. It's the same cut, but it's been trimmed a fair bit. It's easier to cook and easier to carve and easier to fit in the oven.Not massively keen on Donald Russell given they freeze it.
As already mentioned, HG Walter are in Barnes and are very good. Ginger Pig have a shop in Waterloo. If Marlow is convenient by car (might be quicker than getting into London), then the Butchers Tap is also excellent. All of these are to collect in person.
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