F1 Food

[The Moose]

American iv said:

I'm guessing you know that no-one does put shrimp on a barbie here (shrimp isn't a thing in Aus)...

If you want a decent meal, try a chicken parma https://www.taste.com.au/recipes/easy-chicken-parm...

Yes, I was aware that shrimp on the barbie was not a traditional Aussie dish. That being said, this is light hearted fun - not anything serious. If there was a race in Ukraine, we may have a chicken kiev for example.

[American iv]

The Moose said:

Yes, I was aware that shrimp on the barbie was not a traditional Aussie dish. That being said, this is light hearted fun - not anything serious. If there was a race in Ukraine, we may have a chicken kiev for example.

ah, gotcha.

[DanielSan]

RB Will said:

I’m sure I remember some else doing this years back, or it could have been having a drink from the host country?

Fun idea though, might dip in and out of it rather than commit to a full season

He's not on PH but my sisters ex always used to make sure he had a couple of beers in from whichever country was hosting the F1 that weekend ready for the race. Some definitely took more commitment than others to find

[The Moose]

DanielSan said:

RB Will said:

I’m sure I remember some else doing this years back, or it could have been having a drink from the host country?

Fun idea though, might dip in and out of it rather than commit to a full season

He's not on PH but my sisters ex always used to make sure he had a couple of beers in from whichever country was hosting the F1 that weekend ready for the race. Some definitely took more commitment than others to find

Wonder what he’d have got for Saudi!

[PhilAsia]

Cold mould...with Channel 4 katchup...

[Teddy Lop]

The Moose said:

DanielSan said:

RB Will said:

I’m sure I remember some else doing this years back, or it could have been having a drink from the host country?

Fun idea though, might dip in and out of it rather than commit to a full season

He's not on PH but my sisters ex always used to make sure he had a couple of beers in from whichever country was hosting the F1 that weekend ready for the race. Some definitely took more commitment than others to find

Wonder what he’d have got for Saudi!

Where's the pic of Kimi with the rose water and the grimace when you need it?

[Sandpit Steve]

Teddy Lop said:

Where's the pic of Kimi with the rose water and the grimace when you need it?

https://youtube.com/watch?v=p9JdN-QQqzs[url]

|https://thumbsnap.com/44YUYiH4[/url]

[The Moose]

dibbers006 said:

The Moose said:

Wonder what he’d have got for Saudi!

Back of the net!

[MadCaptainJack]

Many, many moons ago, my flatmate and I would pop across the road to the supermarket about 20 minutes before lights out to buy a fresh baguette, a cooked chicken, sweetcorn and mayo, which we would proceed to nom during the opening stint.

[Jonny_]

MadCaptainJack said:

Many, many moons ago, my flatmate and I would pop across the road to the supermarket about 20 minutes before lights out to buy a fresh baguette, a cooked chicken, sweetcorn and mayo, which we would proceed to nom during the opening stint.

We used to do similar at work, between 2 or 3 of us: one large rotisserie roasted chicken, one french baguette, and a pot of coleslaw. Made for a big, juicy, delicious sandwich each, followed by the slightly primal joy of picking morsels of meat off the chicken carcass for the rest of the afternoon

Not sure if that magnificent combination could be shoehorned in to any particular country's cuisine mind. Combination of British, French and American perhaps, and therefore apt for all those races?

Nevertheless, I'm quite tempted to roast me a whole chicken for the next F1 race, add to the baguette and slaw, and see how far through it I can get without assistance!

[geeks]

American iv said:

I'm guessing you know that no-one does put shrimp on a barbie here (shrimp isn't a thing in Aus)...

If you want a decent meal, try a chicken parma https://www.taste.com.au/recipes/easy-chicken-parm...

With a Golden Gaytime for dessert

[The Moose]

Jonny_ said:

We used to do similar at work, between 2 or 3 of us: one large rotisserie roasted chicken, one french baguette, and a pot of coleslaw. Made for a big, juicy, delicious sandwich each, followed by the slightly primal joy of picking morsels of meat off the chicken carcass for the rest of the afternoon

Not sure if that magnificent combination could be shoehorned in to any particular country's cuisine mind. Combination of British, French and American perhaps, and therefore apt for all those races?

Nevertheless, I'm quite tempted to roast me a whole chicken for the next F1 race, add to the baguette and slaw, and see how far through it I can get without assistance!

Gotta be French. Baguette, eh!

[hairy v]

The Moose said:

The Vambo said:

Pie floater?

That'll work! You making that?

I had to google that - OMG!

[ChemicalChaos]

There was me thinking this was going to be another play-on-words type food thread like the Damon Grill one

( https://www.pistonheads.com/gassing/topic.asp?h=0&... )

[douglasgdmw]

Could always try:
https://www.recipecommunity.com.au/baking-sweet-re...

[Fat Thor]

Poutine for Canada !

[TheDeuce]

Vegas to consider now too! Heart Attack Grill recreation at home?

[The Moose]

TheDeuce said:

Vegas to consider now too! Heart Attack Grill recreation at home?

Even I'm not that much of a philistine!

[RB Will]

Can we just have every race at Austin so I can just alternate between BBQ and steak for the year

[Soloman Dodd]

Hop out for some of these.