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Photo of your Dinner

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Mobile Chicane

18,730 posts

137 months

Tuesday 24th April 2012
quotequote all
LordGrover said:
Mobile Chicane said:
I hope you're having veg / salad with each of those?

I'd add stuff like:

Home-made burgers
Kebabs
Macaroni / cauliflower cheese
Spanish omelette

All with veg / salad wink

As a tip, if you roast a load of peppers, red onion, garlic courgette, aubergine etc in olive oil, that will keep all week in a box in the fridge, and you can add stuff to it for daily variety: bacon, frazzled chorizo, chick peas, chicken livers, herbs etc.
When roasting aubergines, do you have to salt them as you would for frying (in the olden days - may've changed since I last used them).
I just chop them into chunks and that's it. Among all the other veg you don't notice any bitterness.

I tend to chop the other veg first, give everything a good turn in olive oil, then add the aubergines last and stir again. They absorb less oil that way.

Adenauer

16,810 posts

161 months

Thursday 26th April 2012
quotequote all
Homemade Steak & Kidney pie, and frozen veg muck last night.

It wasn't very nice frown


illmonkey

10,713 posts

123 months

Thursday 26th April 2012
quotequote all
Think I need a bigger plate.


Gwagon111

4,422 posts

86 months

Thursday 26th April 2012
quotequote all
illmonkey said:
Think I need a bigger plate.

Calzone I presume.

illmonkey

10,713 posts

123 months

Thursday 26th April 2012
quotequote all
Gwagon111 said:
illmonkey said:
Think I need a bigger plate.

Calzone I presume.
Correcto, meatball to be exact.
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bulldong

2,659 posts

128 months

Thursday 26th April 2012
quotequote all
Adenauer said:
Homemade Steak & Kidney pie, and frozen veg muck last night.

It wasn't very nice frown

pie looks AMAZING.

Mobile Chicane

18,730 posts

137 months

Thursday 26th April 2012
quotequote all
bulldong said:
Adenauer said:
Homemade Steak & Kidney pie, and frozen veg muck last night.

It wasn't very nice frown

pie looks AMAZING.
Agreed.

The veg though... frown Hope you're clearing out the freezer.

crackthatoff

3,312 posts

138 months

Thursday 26th April 2012
quotequote all
kebab tnite after 8 hrs cooking








plenty left for sarnies .... Pretty much no waste bloody tasty

craige

29 posts

92 months

Thursday 26th April 2012
quotequote all
illmonkey said:
Correcto, meatball to be exact.
Or Findus Crispy Pancake

mattdaniels

7,347 posts

207 months

Thursday 26th April 2012
quotequote all
Really pushed the boat out tonight. Limp bit of Tesco Express vacuum packed serloin, McCain spicey wedges and some peas. Rock and roll!







Bullett

8,084 posts

109 months

Thursday 26th April 2012
quotequote all
Tonight's dinner, blue cheese, bacon, mushroom and spinach pie with salad and sauté cumin sweet potato.


Money shot


Last night, fish pie.


One from last week, salmon risotto with smoked paprika bits.


Pferdestarke

7,119 posts

112 months

Thursday 26th April 2012
quotequote all
mattdaniels said:
Really pushed the boat out tonight. Limp bit of Tesco Express vacuum packed serloin, McCain spicey wedges and some peas. Rock and roll!





It's a bit Kevin Webster but there's nowt wrong with that!

Scotfox

548 posts

110 months

Thursday 26th April 2012
quotequote all
Bullett said:
Tonight's dinner, blue cheese, bacon, mushroom and spinach pie with salad and sauté cumin sweet potato.
Seconds please !!

mattdaniels

7,347 posts

207 months

Thursday 26th April 2012
quotequote all
Pferdestarke said:
mattdaniels said:
Really pushed the boat out tonight. Limp bit of Tesco Express vacuum packed serloin, McCain spicey wedges and some peas. Rock and roll!





It's a bit Kevin Webster but there's nowt wrong with that!
Who is Kevin Webster?

croakey

1,152 posts

113 months

Thursday 26th April 2012
quotequote all
Red pepper and chorizo arrabiata pasta...



Trying to reignite the passion!

GWC

4,267 posts

120 months

Friday 27th April 2012
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Hello all, it's been a while since I posted here. Earlier this evening I made a home made pizza for my wife and I, it's always a good choice to make your own I think.


The toppings



The dough



Tomato and Basil sauce with a healthy dose of black pepper



Ready for the oven



Ready for eating


mattdaniels

7,347 posts

207 months

Friday 27th April 2012
quotequote all
That looks delicious.

Vieste

10,532 posts

85 months

Friday 27th April 2012
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Everything on this page looks amazing smile

Shaw Tarse

27,738 posts

128 months

Friday 27th April 2012
quotequote all
croakey said:
Red pepper and chorizo arrabiata pasta...



Trying to reignite the passion!
It's a shame you weren't in time http://www.pistonheads.com/gassing/topic.asp?h=0&a...

Stevie Mojo

1,504 posts

162 months

Friday 27th April 2012
quotequote all
crackthatoff said:
kebab tnite after 8 hrs cooking








plenty left for sarnies .... Pretty much no waste bloody tasty
Looks fantastic.

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