How long to cook lamb chop

[duckers26]

Any idea on how long to cook (I’m griddling), thanks!

[anonymous-user]

4 minutes each side. Med hot.

[duckers26]

Ta, if it comes out ok I’ll post in picture of my dinner!

[Ratski83]

Just make you sure you crisp up the fat cap around the edges as that’s where all the flavour comes from.

I prefer to render the fat down first and then the fat in the pan helps give a nice colour when you griddle the meat.

Thermapen is handy aim for 60c internal temp gives you a nice sweet and juicy medium.

[SpeckledJim]

Looks to be about a pound?

[fat80b]

Make sure it’s at room temp before you start cooking and crisp the fat up first.
Rest it for a good few mins before serving and it’ll be delicious