Cheese

[JCB123]

Why does grated cheese taste better than slices of cheese?

Random?

[escargot]

Dunno. You're right though.

[selwonk]

Surface area?

[ccm]

maybe the grating process releases some of the flavour?????????

[dickymint]

Probably because the cheese is taken straight from the fridge . The act of grating it gets it warmer which releases the flavour.

[Alfahorn]

Why does melted chese taste better than grated cheese?

You can beat cheese on toast using west country cheddar and Worcestercestershirecester sauce!

[ccm]

again probably because it's temperature has been raised and releases the flavour more.

[missdiane]

Alfahorn said:

Why does melted chese taste better than grated cheese?

You can beat cheese on toast using west country cheddar and Worcestercestershirecester sauce!

No no no, brown sauce, not worcestershire

[PulseTurbo]

Hmm, didn't think about that, but it does taste much better grated, and even better melted. But you seem to get less when you melt it.

[smiller]

missdiane said:

Alfahorn said:

Why does melted chese taste better than grated cheese?

You can beat cheese on toast using west country cheddar and Worcestercestershirecester sauce!

No no no, brown sauce, not worcestershire

A dead heat for me.

Equal deliciousnessnesnesss.

[Mr MoJo]

Cheese on toast isn't complete without worcestershire sauce and a little tabasco to spice things up

Edited by Mr MoJo on Thursday 27th March 13:20

[XMES RUS]

Extra mature cheedar with chilli jam from the chilli company, now thats a top and bottom lip tickler

[PulseTurbo]

XMES RUS said:

Extra mature cheedar with chilli jam from the chilli company, now thats a top and bottom lip tickler

Nah it has to be that cheapo mild stuff for me... Nothing like it! Aahh that rubbery texture!