Anyone grown herbs etc with an AUK?
Discussion
I'll be interested to see how you get on with it long term. I feel it's kind of thing I'd use regularly for a year or so and then spend the rest of it's life in the back of a cupboard.
£200 buys you a lot of pots of supermarket herbs and we usually manage to keep them alive on the window sill for a fair while, but some last better than others.
£200 buys you a lot of pots of supermarket herbs and we usually manage to keep them alive on the window sill for a fair while, but some last better than others.
RizzoTheRat said:
I'll be interested to see how you get on with it long term. I feel it's kind of thing I'd use regularly for a year or so and then spend the rest of it's life in the back of a cupboard.
£200 buys you a lot of pots of supermarket herbs and we usually manage to keep them alive on the window sill for a fair while, but some last better than others.
Will keep you posted. I cook a lot of curries, and we do a lot of caprese salad, so I'd like to think at the very least I'll keep a steady flow of coriander and basil going.....£200 buys you a lot of pots of supermarket herbs and we usually manage to keep them alive on the window sill for a fair while, but some last better than others.
Dave Hedgehog said:
bought one for the OH as a joke christmas present as she kills every house and garden plant she gets her hands on
she quickly moved to growing flowers and has been doing so successfully for about 4 years, i bought her a couple of smaller ones as she likes it so much
Pricey joke! hahashe quickly moved to growing flowers and has been doing so successfully for about 4 years, i bought her a couple of smaller ones as she likes it so much
But good to hear it's a success
UTH said:
Will keep you posted. I cook a lot of curries, and we do a lot of caprese salad, so I'd like to think at the very least I'll keep a steady flow of coriander and basil going.....
Is the idea with this that you can keep a plant to growing fast enough you can harvest enough leaves without killing it, or do you always have a younger plant growing so you can replace the one you've stripped?There seem to be a lot of companies making similar products these days so I guess they're pretty popular.
There's an "open greenhouse" day near us every year and we went had had a wander round a few farms last year. II hadn't realised commercial growers are using similar techniques on a much bigger scale, with peppers/tomatoes/cucumbers/etc being grown in rockwool with nutrient feeds and LED lighting.
Edited by RizzoTheRat on Thursday 9th April 11:58
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