Napa Valley restaurant recommendations?
Discussion
Theres a fantastic vegetarian restaurant there as well, just can't remember the name.
edit: http://www.ubuntunapa.com/
edit: http://www.ubuntunapa.com/
Edited by vtgts300kw on Wednesday 18th January 21:52
Been looking at the reservation system at The French Laundry and it seems like the Fat Duck's, only worse. Telephone bookings 2 months in advance or online through Open Table, but they only release one table for two to Open table each night, so the chances of getting that are slim to none.
Seems like the best way to get a table is to use the Amex concierge service, but that's not an option for me so anyone have any other tricks they can share?
We'll try getting the hotel to book but I don't know how much sway they'll have.
I'm sure there are other restaurants in the area just as good, but I've always wanted to try this one.
Seems like the best way to get a table is to use the Amex concierge service, but that's not an option for me so anyone have any other tricks they can share?
We'll try getting the hotel to book but I don't know how much sway they'll have.
I'm sure there are other restaurants in the area just as good, but I've always wanted to try this one.
Also try the restaurant at CIA (Culinary Institute of America) at Greystone (a beautiful castle/mansion in the hills of St Helena, Napa). http://www.ciachef.edu/california/ Fantastic views down the valley, over the vineyards and across toward the French Laundry. The apprentices get to use you as guinea pigs. The food is normally free (I think a donation to the institute or its favoured charity is expected if I remember correctly) but the food is usually excellent and the experience can be really interesting. It makes for a much hightened culinary experience, watching these recruits put their new found skills to test. The French Laundry (amongst other local Napa restaurants) use many of the CIA students. BTW, if you can get into the FL, you won't regret it. In my opinion, it still knocks the socks off anybody in the UK and many on the continent including El Bulli and that nutter at Noma!
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