Hand and Flowers for Lunch

[Melman Giraffe]

Table booked for 12.30 a week today for my 40th, Can't wait!!

I hope Tom is in the Kitchen would be great to meet him.

[Dan 80]

I'm sure you won't be disappointed. I went there for my birthday dinner in January and thought the whole package (but especially the food) was amazing. Tom was in the kitchen when I visited, by the time we had finished our food though he had left so I didn't get to meet him - I was gutted!

Hope you enjoy - I highly recommend the souffle for dessert if it is on....

[Melman Giraffe]

Dan 80 said:

I'm sure you won't be disappointed. I went there for my birthday dinner in January and thought the whole package (but especially the food) was amazing. Tom was in the kitchen when I visited, by the time we had finished our food though he had left so I didn't get to meet him - I was gutted!

Hope you enjoy - I highly recommend the souffle for dessert if it is on....

Looked at the souffle and the Slow roast duck with duck fat chips, thanks for the heads up.

Did you have lunch or dinner?

[Dan 80]

We went in the evening and my girlfriend had the duck as her main. Those duck fat chips are amazing. I had the pigs head to start and fillet of beef for main, both were great and the service all night was perfect.

I can feel another booking being made - I think he's booked up until about October now though!

[Melman Giraffe]

Dan 80 said:

We went in the evening and my girlfriend had the duck as her main. Those duck fat chips are amazing. I had the pigs head to start and fillet of beef for main, both were great and the service all night was perfect.

I can feel another booking being made - I think he's booked up until about October now though!

The beef does look good as well. Must stop looking at the menu