Wine saver bungs
Discussion
Do they work?
I'm often * ahem * pumping away downstairs with the ones we got from Waitrose. Next night, the wine is rubbish. We've got the grey rubbers oens.
More confusingly, my Father in law bought over half a bottle that had been in his fridge for 2 days, with no more than the screw cap in place.. and it's pretty much as good as new.
Dont get it.
I'm often * ahem * pumping away downstairs with the ones we got from Waitrose. Next night, the wine is rubbish. We've got the grey rubbers oens.
More confusingly, my Father in law bought over half a bottle that had been in his fridge for 2 days, with no more than the screw cap in place.. and it's pretty much as good as new.
Dont get it.
oilandwater said:
Boo152 said:
Is it possible to have wine left in the bottle?
Not in my house. 
/the rubber bungs with the vacuum pump work well. Use them at work at it keeps the wine well overnight but turnover means nothing sits open or more than 24-36 hours anyway.
EdT said:
More confusingly, my Father in law brought over half a bottle that had been in his fridge for 2 days, with no more than the screw cap in place.. and it's pretty much as good as new.
Dont get it.
Aaah, this will be what we call in Yorkshire the "Summat for nowt effect".Dont get it.
This means that anything free somehow tastes better than expected.
Also explains why we keep going back for more at crap buffets...

Edited by Boo152 on Thursday 21st March 07:15
Vac u vin
Load of old s
te.
I have several and it doesn't do anything to preserve the wine beyond the regulation 24 hours. Ish.
I've even seen people put nitrogen in the bottle before the vac-u-vin before now (trust me, wine vendors want this to work). It doesn't.
Drink the bottle. Or freeze it up for cooking. No bottle preservation method works satisfactorily that I have found so far...
Load of old s
te.I have several and it doesn't do anything to preserve the wine beyond the regulation 24 hours. Ish.
I've even seen people put nitrogen in the bottle before the vac-u-vin before now (trust me, wine vendors want this to work). It doesn't.
Drink the bottle. Or freeze it up for cooking. No bottle preservation method works satisfactorily that I have found so far...
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