Warming Drawer

[RaeB]

I'm in the lucky position of being able to rip my kitchen out and start again. The design company are trying to sell me a warming drawer.

I like the idea of keeping food warm, defrosting, warming crockery and proving dough, but am worried it could end up being a glorified pan drawer if I don't fully exploit it.

Does anyone have one or have any experience of using one?

[devnull]

1. Do you ever bake?
2. Do you ever need to keep food warm?
3. Do you have too many pots and pans?

[krallicious]

If you cook a lot as well as bake then it is a great thing to have. If not then you will not miss it.

[jep]

What oven are you thinking of, as some have the same functionality built in for low temperature warming/defrosting etc.