BBQ Deserts
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fttm

Original Poster:

4,553 posts

164 months

Friday 13th June 2014
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Just done my first , peaches lightly seared then into foil with strawberries and blueberries , some brown sugar and a slug or so of spiced rum(no brandy in stock)and cooked on low for 15/20 minutes then served with ice cream ,yum . Will try pineapple and apricots next time .
Let's have some more ideas PH'ers.

sherman

15,195 posts

244 months

Friday 13th June 2014
quotequote all
Bananas slit open and chocolate pieces pushed under the skin. Wrap it all shut with tin foil and put on the coals once they are dying down. Will be ready in about 10 mins.

Also for a camping caramel sauce. Werthers originals and a bit of milk/cream makes an amazing butterscotch sauce.