sloppy joe's
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Discussion

skinny

Original Poster:

5,269 posts

264 months

Monday 30th June 2014
quotequote all
cooking sloppy joe's for 6 people tonight, recipe looks very simple (brown minced beef, onions, peppers, add garlic, ketchup, mustard, brown sugar, salt and pepper and simmer for half an hour)

any tips?

i'm thinking chilli might be going in too...

calibrax

4,788 posts

240 months

Monday 30th June 2014
quotequote all
Add some tomato puree and chopped anchovies. Will make it a more "meaty" flavour smile

folos

900 posts

171 months

Monday 30th June 2014
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sundried tomatoes too!

RobbieTheTruth

2,817 posts

148 months

Monday 30th June 2014
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I have made Sloppy Joes using my Smokey Cola Chilli

http://www.pistonheads.com/gassing/topic.asp?h=0&a...

skinny

Original Poster:

5,269 posts

264 months

Tuesday 1st July 2014
quotequote all
Cheers all. Don't get on well with anchovies but went tomato puree and worcestershire sauce instead - seemed to work out pretty well smile if a bit messy...

ATG

23,657 posts

301 months

Tuesday 1st July 2014
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Only a bit messy? Where did you go wrong?

Dr G

15,943 posts

271 months

Wednesday 2nd July 2014
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anonymous said:
[redacted]
In what form should I buy buying them to try this? I can think of a couple of dishes that would benefit from an extra meaty hit

calibrax

4,788 posts

240 months

Wednesday 2nd July 2014
quotequote all
Dr G said:
In what form should I buy buying them to try this? I can think of a couple of dishes that would benefit from an extra meaty hit
Just buy a tin of them, like this one, and chop them up finely. They are salty, so just be sure to taste your dish before adding any other salt!


skinny

Original Poster:

5,269 posts

264 months

Thursday 3rd July 2014
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anonymous said:
[redacted]
yeah you're right, worcester sauce does contain anchovies - but it's not fishy. I've heard a few recipes that use anchovies tho and if they melt then that's all good with me - i'll give it a go! smile

Shaw Tarse

31,885 posts

232 months

Thursday 3rd July 2014
quotequote all
skinny said:
yeah you're right, worcester sauce does contain anchovies - but it's not fishy. I've heard a few recipes that use anchovies tho and if they melt then that's all good with me - i'll give it a go! smile
Those anchovies aren't like the ones that you used to get on pizzas. Once added to a dish you don't actually taste them, they're also good with lamb smile