Cast Iron Vs Ceramic Gas BBQ Grills
Cast Iron Vs Ceramic Gas BBQ Grills
Author
Discussion

erolb

Original Poster:

506 posts

216 months

Monday 14th July 2014
quotequote all
Have a gas BBQ with a ceramic grill. No matter how low I have the temp the meat just sticks to it. Have tried oiling the meat, indirect heat etc. Food cooked on a friends smaller Weber is always juicy and tender. His has the cast iron grill. Generally are cast iron grills better?

HereBeMonsters

14,180 posts

211 months

Monday 14th July 2014
quotequote all
There's no such thing as a gas barbecue. You just have a grill. Outside.

HTH.

bomb

3,795 posts

313 months

Monday 14th July 2014
quotequote all
My Gas BBQ has a wire style grill, and I give it a wipe with oil before use. When placing meat onto it, I leave it in place for a while before attempting to move it. Sticking doesn't seem to be much of a problem.

HD Adam

5,155 posts

213 months

Monday 14th July 2014
quotequote all
HereBeMonsters said:
There's no such thing as a gas barbecue. You just have a grill. Outside.

HTH.
hehe