Vegetable Side Dish Ideas
Discussion
Finely chop some red onion and leave it to soak in some balsamic vinegar for an hour. Whilst it's soaking cut some Savoy cabbage into half inch strips and steam it until almost cooked.
Get a large frying pan medium hot and add a small amount of olive oil and a knob of butter. Then add the onions and fry until they start to go soft. Then add the steamed cabbage and cook for another couple of minutes.
Get a large frying pan medium hot and add a small amount of olive oil and a knob of butter. Then add the onions and fry until they start to go soft. Then add the steamed cabbage and cook for another couple of minutes.
Convert said:
Finely chop some red onion and leave it to soak in some balsamic vinegar for an hour. Whilst it's soaking cut some Savoy cabbage into half inch strips and steam it until almost cooked.
Get a large frying pan medium hot and add a small amount of olive oil and a knob of butter. Then add the onions and fry until they start to go soft. Then add the steamed cabbage and cook for another couple of minutes.
I love balsamic onions but never tried them with cabbage, nice one I'll give it a try Get a large frying pan medium hot and add a small amount of olive oil and a knob of butter. Then add the onions and fry until they start to go soft. Then add the steamed cabbage and cook for another couple of minutes.
mattdaniels said:
All sounding good. Any specific recipes for the above ?
http://uktv.co.uk/food/recipe/aid/596507I think we used this one last time, very tasty but very rich.
Sauteed Brussels. Sprouts clove of garlic, seasoning, nutmeg, chopped walnuts, veg stock (4tbs) and Parmesan. Slice sprouts, cook in oil with garlic seasoning, nutmeg for 2 mins add stock tablespoon at a time. Cook until sprouts are crisp and tender? (how something can be crisp and tender I don't know) Stir in nuts and top with cheese.
Garlic roasted brocolli. Brocolli tossed in olive oil and garlic roasted.
My all time favorite and one I still can't believe how good it is. Leeks and mushrooms slowly fried together. The taste of the two together is beyond belief.
Garlic roasted brocolli. Brocolli tossed in olive oil and garlic roasted.
My all time favorite and one I still can't believe how good it is. Leeks and mushrooms slowly fried together. The taste of the two together is beyond belief.
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