Scotch eggs...in an Actifry
Author
Discussion

Output Flange

Original Poster:

17,047 posts

240 months

Tuesday 13th January 2015
quotequote all
Can it be done? I don't have a deep fryer, but can borrow an Actifry. Will I get nice crispy breadcrumbs or will it be an egg sludge?

Huntsman

9,300 posts

279 months

Tuesday 13th January 2015
quotequote all
I love scotch eggs!

Sorry, nothing useful to add.

mattdaniels

7,362 posts

311 months

Tuesday 13th January 2015
quotequote all
Output Flange said:
Can it be done? I don't have a deep fryer, but can borrow an Actifry. Will I get nice crispy breadcrumbs or will it be an egg sludge?
Do you have a saucepan? If so fry them in the saucepan. Simples. smile

Output Flange

Original Poster:

17,047 posts

240 months

Tuesday 13th January 2015
quotequote all
I'll have to check, but I think I do....

The missing bit is that I'll get extra brownie points if I can say they've been done in an Actifry rather than submerged in bubbling oil.

Matt Harper

7,025 posts

230 months

Tuesday 13th January 2015
quotequote all
I suspect the revolving paddle will knock all the sausage meat and breadcrumbs off.

mattdaniels

7,362 posts

311 months

Wednesday 14th January 2015
quotequote all
Output Flange said:
I'll get extra brownie points if I can say they've been done in an Actifry
You will also lose PH points if you don't!

Bubbling oil for the win, every time. lick

Venison Scotch Egg by Matt_Daniels, on Flickr

English Breakfast Scotch Egg by Matt_Daniels, on Flickr

Black Pudding Scotch Egg by Matt_Daniels, on Flickr

I do love a Scotch Egg cloud9

brockovrs

341 posts

177 months

Wednesday 14th January 2015
quotequote all
That black pudding scotch egg looks amazing!

Have you got a link to the recipe you used?

JerseyS2000

414 posts

247 months

Wednesday 14th January 2015
quotequote all
Yes - definitely - just make sure its warmed up first. Lovely and crispy, fully cooked. mmmm

Sausage rolls come out a treat, too.

HTH

Ben

TIGA84

5,578 posts

260 months

Wednesday 14th January 2015
quotequote all
mattdaniels said:
You will also lose PH points if you don't!

Bubbling oil for the win, every time. lick

Venison Scotch Egg by Matt_Daniels, on Flickr

English Breakfast Scotch Egg by Matt_Daniels, on Flickr

Black Pudding Scotch Egg by Matt_Daniels, on Flickr

I do love a Scotch Egg cloud9
Love that little pan/board combo.

mattdaniels

7,362 posts

311 months

Wednesday 14th January 2015
quotequote all
brockovrs said:
That black pudding scotch egg looks amazing!

Have you got a link to the recipe you used?
Thankyou. Details of the recipe here: www.pistonheads.com/Gassing/topic.asp?t=1461372