Where can I buy good pate?
Author
Discussion

dazco

Original Poster:

4,281 posts

218 months

Friday 20th November 2015
quotequote all
I was at a hotel yesterday and had some wonderful homemade pate.

I like pate and only seem to be able to get nice pate in hotels and restaurants. I have made my own but would rather just buy it.

Anyone know where I could get some? Ideally a nice smooth buttery one.

LordHaveMurci

12,336 posts

198 months

Friday 20th November 2015
quotequote all
Try Patchwork Food Co

dazco

Original Poster:

4,281 posts

218 months

Friday 20th November 2015
quotequote all
LordHaveMurci said:
Try Patchwork Food Co
Just had a look. Nearly thirty quid a kilo and the third biggest ingredient is margarine hurl

Thanks for the pointer though

evoivboy

986 posts

175 months

Friday 20th November 2015
quotequote all
If you don't want to make it yourself then ask the hotel/restaurant if you can buy some

dazco

Original Poster:

4,281 posts

218 months

Friday 20th November 2015
quotequote all
Yeah, I should have done. :bang head:

But that would not last long

21TonyK

13,264 posts

238 months

Saturday 21st November 2015
quotequote all
I used to buy a lot of Thiol products. Never disappointed with them.

http://www.costco.co.uk/view/p/thiol-forest-terrin...

truck71

2,328 posts

201 months

Saturday 21st November 2015
quotequote all
Try your local deli and try what they've got?

Vyse

1,224 posts

153 months

Saturday 21st November 2015
quotequote all


The best.

dazco

Original Poster:

4,281 posts

218 months

Saturday 21st November 2015
quotequote all
21TonyK said:
I used to buy a lot of Thiol products. Never disappointed with them.

http://www.costco.co.uk/view/p/thiol-forest-terrin...
Cheers Tony, this one is exactly what I was looking for and it can be frozen.

http://www.costco.co.uk/view/p/thiol-duck-liver-te...

dazco

Original Poster:

4,281 posts

218 months

Saturday 21st November 2015
quotequote all
truck71 said:
Try your local deli and try what they've got?
My nearest deli is probably in Glasgow, three and a half hours away.

That was the basis of my question really, there are pates in shops and supermarkets, sometimes lots, but never any of the better tasty kind.

craigjm

21,377 posts

229 months

Saturday 21st November 2015
quotequote all
dazco said:
Cheers Tony, this one is exactly what I was looking for and it can be frozen.

http://www.costco.co.uk/view/p/thiol-duck-liver-te...
Can be frozen carefully? How do you instruct your freezer to do that?! hehe

truck71

2,328 posts

201 months

Saturday 21st November 2015
quotequote all
dazco said:
truck71 said:
Try your local deli and try what they've got?
My nearest deli is probably in Glasgow, three and a half hours away.

That was the basis of my question really, there are pates in shops and supermarkets, sometimes lots, but never any of the better tasty kind.
Lol- understand!

Puggit

49,788 posts

277 months

Saturday 21st November 2015
quotequote all
I really like Aldi pate - we spend a lot of time in France, so we know how it should be!

Evoluzione

10,345 posts

272 months

Saturday 21st November 2015
quotequote all
Go pull some out of Tapeworms bin for free. biggrin

http://www.pistonheads.com/gassing/topic.asp?h=0&a...

dazco

Original Poster:

4,281 posts

218 months

Saturday 21st November 2015
quotequote all
Evoluzione said:
Go pull some out of Tapeworms bin for free. biggrin

http://www.pistonheads.com/gassing/topic.asp?h=0&a...
Hahhhahahaa

I like my meat cooked

Evoluzione

10,345 posts

272 months

Saturday 21st November 2015
quotequote all
dazco said:
Evoluzione said:
Go pull some out of Tapeworms bin for free. biggrin

http://www.pistonheads.com/gassing/topic.asp?h=0&a...
Hahhhahahaa

I like my meat cooked
Read further, it was!

21TonyK

13,264 posts

238 months

Saturday 21st November 2015
quotequote all
dazco said:
21TonyK said:
I used to buy a lot of Thiol products. Never disappointed with them.

http://www.costco.co.uk/view/p/thiol-forest-terrin...
Cheers Tony, this one is exactly what I was looking for and it can be frozen.

http://www.costco.co.uk/view/p/thiol-duck-liver-te...
The trade versions come in simpler packaging and a more uniform shape for portioning. If you portion and freeze on silicon paper they then vacpac without falling apart. Keep them frozen like that and you can have an infinite supply of frozen portions that defrost in luke warm water in a couple of minutes.

Instant pate whenever the urge arises!

Rick101

7,186 posts

179 months

Saturday 21st November 2015
quotequote all
Have a blast at making your own? Best ingredients that way and prob cheaper too.

Shaw Tarse

31,886 posts

232 months

Saturday 21st November 2015
quotequote all
Rick101 said:
Have a blast at making your own? Best ingredients that way and prob cheaper too.
He has done that smile