Gordon Ramsey crap restaurant. in Las Vegas
Discussion
My good old friend who is living the dream in the USA but missing our fish and chips had a bash at this place
https://www.gordonramsayrestaurants.com/pub-and-gr...
Las Vegas, but Gordon Ramsey. He wanted those $30 fish and chips
YORKSHIRE ALE BATTER FISH & CHIPS*
Cod w/ Fresh Dill Tartar Sauce,
Minted Mushy Peas & Lemon 30 | 29
Pairs Well With Innis & Gunn, Gordon’s Favorite
Yorkshire Ale batter as well, what could go wrong?
here it is

For £20 is that the worst ever? About 7 chips all greasy and soft, a small piece of fish which is mainly the "beer" batter and some condiments. The mushy peas are not even that mushy.
This is how Gordon Ramsey gets a new Ferrari. Suckers like my mate. Very sad.
In the meantime, here's my cod and chips done in no beer batter in my shed. Will cost you about £5

mushy peas thrown in for free and two slices of Warburtons medium sliced to boot!
very shameful as Big and I say Big with a capital B, for Boss, Al would say.
https://www.gordonramsayrestaurants.com/pub-and-gr...
Las Vegas, but Gordon Ramsey. He wanted those $30 fish and chips
YORKSHIRE ALE BATTER FISH & CHIPS*
Cod w/ Fresh Dill Tartar Sauce,
Minted Mushy Peas & Lemon 30 | 29
Pairs Well With Innis & Gunn, Gordon’s Favorite
Yorkshire Ale batter as well, what could go wrong?
here it is

For £20 is that the worst ever? About 7 chips all greasy and soft, a small piece of fish which is mainly the "beer" batter and some condiments. The mushy peas are not even that mushy.
This is how Gordon Ramsey gets a new Ferrari. Suckers like my mate. Very sad.
In the meantime, here's my cod and chips done in no beer batter in my shed. Will cost you about £5

mushy peas thrown in for free and two slices of Warburtons medium sliced to boot!
very shameful as Big and I say Big with a capital B, for Boss, Al would say.
Edited by Gandahar on Friday 1st April 18:11
I would LOVE to see him review his own nightmare restaurant if that's what they're dishing up.
He'd take one bite then spit it out into a napkin.
f
king disgusting.
Then he'd be digging around the back for room-temperature, six-week-old scallops. And the rat droppings.
Then he'd be onto the owner for his failure in life. I dunno, rancorous divorce? Major investor turned tail? God complex?
Break him down and rebuild.
Him and Jamie Oliver. Oh and Antonio Carluccio.
He'd take one bite then spit it out into a napkin.
f
king disgusting.Then he'd be digging around the back for room-temperature, six-week-old scallops. And the rat droppings.
Then he'd be onto the owner for his failure in life. I dunno, rancorous divorce? Major investor turned tail? God complex?
Break him down and rebuild.
Him and Jamie Oliver. Oh and Antonio Carluccio.
Most of Ramsey's non-michelin stuff that I've experienced is somewhere between average and awful, rarely at the higher end of the spectrum. The Burgr place in vegas is passable, but not even close to being the best on the strip - never mind in Vegas. The 3 michelin starred places of his I've had the pleasure of have all been knockout though.
Agree on Fulton's in NYNY, it's pretty good, but I always have a hard time walking any further than Greenberg's deli when in there - that's a real guilty pleasure for me.
Agree on Fulton's in NYNY, it's pretty good, but I always have a hard time walking any further than Greenberg's deli when in there - that's a real guilty pleasure for me.
marshalla said:
vournikas said:
If I were Ramsay, I'd be ashamed of having my name associated with that.
Then again, I suspect that Las Vegas diners aren't especially your average gourmand........
Au contraire, I suspect most of them are gourmands, hence the popularity of buffets.Then again, I suspect that Las Vegas diners aren't especially your average gourmand........
Is he on Twitter?
I'd genuinely like to see him respond to that. You watch Kitchen Nightmares and he would tear through someone for bringing that out so I'd be very interested to see how he can justify it in his own place.
I've nothing against him at all and have always quite enjoyed his programmed but you really have to be doing it better than the other guy if you're going to take the high ground.
I'd genuinely like to see him respond to that. You watch Kitchen Nightmares and he would tear through someone for bringing that out so I'd be very interested to see how he can justify it in his own place.
I've nothing against him at all and have always quite enjoyed his programmed but you really have to be doing it better than the other guy if you're going to take the high ground.
Disastrous said:
Is he on Twitter?
I'd genuinely like to see him respond to that. You watch Kitchen Nightmares and he would tear through someone for bringing that out so I'd be very interested to see how he can justify it in his own place.
I've nothing against him at all and have always quite enjoyed his programmed but you really have to be doing it better than the other guy if you're going to take the high ground.
He is @GordonRamsey on Twitter, I think he should be shamed into a response.I'd genuinely like to see him respond to that. You watch Kitchen Nightmares and he would tear through someone for bringing that out so I'd be very interested to see how he can justify it in his own place.
I've nothing against him at all and have always quite enjoyed his programmed but you really have to be doing it better than the other guy if you're going to take the high ground.
I'm sure it's part of the Ramsey brand and has nothing to do with his cooking
Gordon Ramsay is paid £340,000 a year to be the name of a Las Vegas restaurant as long as he turns up for work ONE day a year
Gordon Ramsay is paid £340,000 a year to be the name of a Las Vegas restaurant as long as he turns up for work ONE day a year
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