Honey Roast Ham
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Discussion

Spydaman

Original Poster:

1,651 posts

284 months

Saturday 24th December 2016
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Honey Roast Ham done for tomorrow's tea with the added bonus of a giant pork scratching.

Tony Angelino

2,053 posts

139 months

Saturday 24th December 2016
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Spydaman said:
Honey Roast Ham done for tomorrow's tea with the added bonus of a giant pork scratching.
Belting. I've got a 6kg horseshoe gammon just soaking ready for cooking early doors tomorrow. Don't bother with the cloves though as I find them overpowering and remind me of toothache.

What's the glaze?

miniman

29,619 posts

288 months

Saturday 24th December 2016
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Agreed, never understood cloves.

wobert

5,555 posts

248 months

Saturday 24th December 2016
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Cooked mine in 2l of full fat Coca Cola a la Nigella Lawson recipe.

Finished it off with a honey, mustard and sugar glaze in the oven.

Spydaman

Original Poster:

1,651 posts

284 months

Saturday 24th December 2016
quotequote all
Recipe was Rosemary Shrager's because I liked her name. Supposed to be soft brown sugar, honey and dijon mustard but used molasses sugar as that's all we had.

Tony Angelino

2,053 posts

139 months

Saturday 24th December 2016
quotequote all
Spydaman said:
Recipe was Rosemary Shrager's because I liked her name. Supposed to be soft brown sugar, honey and dijon mustard but used molasses sugar as that's all we had.
Cheers. Never seem to get it right with the glaze, either under done and slimey or charred burned. Can't see to get the sweet spot so am in 2 minds as to wether to have another bash and risk messing it up or not.

Blown2CV

31,212 posts

229 months

Monday 26th December 2016
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wobert said:
Cooked mine in 2l of full fat Coca Cola a la Nigella Lawson recipe.

Finished it off with a honey, mustard and sugar glaze in the oven.
yes we did that too. Awesome and piece of piss.