Left over sausages.
Author
Discussion

Huntsman

Original Poster:

9,188 posts

276 months

Wednesday 13th September 2017
quotequote all
Half a dozen left over sausages to have tonight.

What would you do with them?

hornetrider

63,161 posts

231 months

Wednesday 13th September 2017
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Anyone near you that's irritated you lately?










getmecoat

SantaBarbara

3,244 posts

134 months

Wednesday 13th September 2017
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Baked Beans

PH5121

2,007 posts

239 months

Wednesday 13th September 2017
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Cooked or raw?

If cooked could you chuck them in a yorkshire pudding batter to make toad in the hole? (don't know if they'd end up overcooked), if raw home made scotch eggs would get my vote.

RizzoTheRat

28,494 posts

218 months

Wednesday 13th September 2017
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How on earth do you end up with left over sausages? confused


biggrin

Bullett

11,154 posts

210 months

Wednesday 13th September 2017
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Skin off, split in half/three/four depending on how large they are and then fry gently until browned.
Make a tomato sauce in another pan.
Serve with pasta

Sam.

309 posts

147 months

Wednesday 13th September 2017
quotequote all
Sausages, Mash, Baked beans!

Simple and sorted

pmanson

13,388 posts

279 months

Wednesday 13th September 2017
quotequote all
Sausage Roast...


Cut the sausages into small pieces, into all oil along with some cubed spuds (say 1cm cubes). Roast in the oven then through over some spices (italian herb type stuff)

Serve with peas!


hornetrider

63,161 posts

231 months

Wednesday 13th September 2017
quotequote all
pmanson said:
Sausage Roast...


Cut the sausages into small pieces, into all oil along with some cubed spuds (say 1cm cubes). Roast in the oven then through over some spices (italian herb type stuff)

Serve with peas!
We do similar only we chuck them in with peppers, onions and courgette of we have any.

soad

34,439 posts

202 months

Wednesday 13th September 2017
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Feed the local dogs/cats? wink

markoc

1,084 posts

222 months

Wednesday 13th September 2017
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If uncooked:

1) Cook
2) Put between some buttered bread, condiment of choice, and eat.

If uncooked, dispense with point #1

Why over complicate things...

LordGrover

34,112 posts

238 months

Wednesday 13th September 2017
quotequote all
markoc said:
If uncooked:

1) Cook
2) Put between some buttered bread, condiment of choice, and eat.

If uncooked, dispense with point #1

Why over complicate things...
Red sauce, brown sauce or no sauce at all?

boyse7en

8,059 posts

191 months

Wednesday 13th September 2017
quotequote all
"Left-over sausages"?? No such thing. Much like left-over wine.

Sausages with mustard mash, fried onions and baked beans would be my choice.

PositronicRay

28,770 posts

209 months

Wednesday 13th September 2017
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Chop 3 and split 3 open fry up add plenty of garlic and fennel, a few chilli flakes and some tomatoes.

Serve over pasta.

jmorgan

36,010 posts

310 months

Wednesday 13th September 2017
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Fry em, eat em. Maybe some salt and pepper.

Gandahar

9,600 posts

154 months

Wednesday 13th September 2017
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Get a bowl with your favourite sauces in them for dipping.

Heat sausages up if cooked, cook if not cooked.

Then just dip them in each condiment as finger food. Curry, mustard, tomato, cheese and onion obviously highly recommended.


Gandahar

9,600 posts

154 months

Wednesday 13th September 2017
quotequote all
boyse7en said:
"Left-over sausages"?? No such thing. Much like left-over wine.

Sausages with mustard mash, fried onions and baked beans would be my choice.
How can you give a suggestion on no such thing? You are obviously a left over sausage virgin!


generationx

8,977 posts

131 months

Wednesday 13th September 2017
quotequote all
LordGrover said:
markoc said:
If uncooked:

1) Cook
2) Put between some buttered bread, condiment of choice, and eat.

If uncooked, dispense with point #1

Why over complicate things...
Red sauce, brown sauce or no sauce at all?
This is the correct answer. For me a council-esque red sauce please.

boyse7en

8,059 posts

191 months

Wednesday 13th September 2017
quotequote all
Gandahar said:
How can you give a suggestion on no such thing? You are obviously a left over sausage virgin!
Because I always eat all the sausages!!!
No sausage is going to survive a night in the fridge (or neighbors lawn) in my house!

HTP99

24,873 posts

166 months

Wednesday 13th September 2017
quotequote all
LordGrover said:
markoc said:
If uncooked:

1) Cook
2) Put between some buttered bread, condiment of choice, and eat.

If uncooked, dispense with point #1

Why over complicate things...
Red sauce, brown sauce or no sauce at all?
Red and no butter.