Camping cooker - Cadac or Aquaforno?

[Sway]

We've just bought a folding camper (trailer tent) to replace the trusty enormo-tunnel tent we've used the last couple of years. One of the aims is to have the vast majority of stuff kept in it, so we can just 'hook up and go' on a Friday night for a weekend.

As such, I don't want to have to pack up my Pro-Q Bullet smoker that I've taken on family camping holidays previously.

Looking up online, people seem to rave about the Cadac - I'd be looking at the Carri Chef 2, with chef pan, roasting pan and pizza stone.

However, someone has just shown me the Aquaforno 2 on indiegogo - UK company, seemingly pretty good track record with the first cooker they made.

Multi-fuel, let's me smoke as well as cook, wood fired pizza oven...

I'd go for the stainless steel 'full kit':

https://www.indiegogo.com/projects/aquaforno-ii-th...

So, what would you go for? The slightly dull, but very established and well regarded Cadac? Or the super shiny, very 'clever' and outwardly more versatile new kid on the block?