Vegetarian chicken substitute curry
Discussion
We've some vegetarians coming to dinner.
In my repertoire
I have a pea and potato curry that always goes down well.
And a dry methi chicken curry.
What can i substitute for chicken? (not really keen on paneer)
The other alternative is rustle up a mixed veg curry but that seems a little unimaginative.
Any ideas.
In my repertoire
I have a pea and potato curry that always goes down well.
And a dry methi chicken curry.
What can i substitute for chicken? (not really keen on paneer)
The other alternative is rustle up a mixed veg curry but that seems a little unimaginative.
Any ideas.
I just use Quorn pieces, most vegetarians will have had these before they aren't actually too bad either. Can be marinated etc quite nicely. Don't over fry them though as they will dry out and go tough. When frying up onions etc in a curry I add the quorn just before any spices that need frying off and just before any gravy is added.
I have the Gobi Tamatar from this recent guardian page bookmarked to try at some point..
https://www.theguardian.com/food/2022/may/22/gobi-...
https://www.theguardian.com/food/2022/may/22/gobi-...
EllipticSwerve said:
I have the Gobi Tamatar from this recent guardian page bookmarked to try at some point..
https://www.theguardian.com/food/2022/may/22/gobi-...
Thanks, i like the stuff Asma Khan does. That's where my chicken methi recipie comes from. https://www.theguardian.com/food/2022/may/22/gobi-...
Laetiporus sulphureus (Chicken of the Woods) if you can find it.
https://foragerchef.com/chicken-of-the-woods-mushr...
The good news is that's 'in season' in the UK right now.
Beech and willow trees are likely hosts. Don't pick it from yew.
https://foragerchef.com/chicken-of-the-woods-mushr...
The good news is that's 'in season' in the UK right now.
Beech and willow trees are likely hosts. Don't pick it from yew.
PositronicRay said:
sean ie3 said:
Tofu, I've only had it once but was surprised by it's pleasant texture and the way it takes on flavor, I think it is a good substitute for chicken.
Okay decision made. On your head be it. 
bern said:
PositronicRay said:
sean ie3 said:
Tofu, I've only had it once but was surprised by it's pleasant texture and the way it takes on flavor, I think it is a good substitute for chicken.
Okay decision made. On your head be it. 
https://groceries.morrisons.com/products/the-tofoo...
otolith said:
There is a lot of traditional Indian vegetarian food, I’d go that way rather than putting a substitute into a meat dish.
Yup, pretty much everything on this site is traditional veg food.https://www.spiceupthecurry.com/category/curries/
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