Toblerone packaging change
Author
Discussion

Jader1973

Original Poster:

4,858 posts

223 months

Monday 6th March 2023
quotequote all
They’re removing the Matterhorn!

Mondelez are moving “some production” out of Switzerland to Slovakia, and Swiss law says you can’t put it on chocolate not made in Switzerland.

https://www.bbc.com/news/business-64854720

I won’t be buying it anymore - fk ‘em and their desire to increase profits.


100SRV

2,322 posts

265 months

Monday 6th March 2023
quotequote all
Free publicity too. Is it contravening the BBC guidelines around advertising to use the brand name rather than refer to it as "the airport chocolate bar" ;-)

ozzuk

1,397 posts

150 months

Monday 6th March 2023
quotequote all
I wish they'd make the caramel version more often, that stuff is crack in a box.

InitialDave

14,356 posts

142 months

Monday 6th March 2023
quotequote all
Will the new logo still have the bear silhouette?

Louis Balfour

28,176 posts

245 months

Monday 6th March 2023
quotequote all
Jader1973 said:
They’re removing the Matterhorn!

Mondelez are moving “some production” out of Switzerland to Slovakia, and Swiss law says you can’t put it on chocolate not made in Switzerland.

https://www.bbc.com/news/business-64854720

I won’t be buying it anymore - fk ‘em and their desire to increase profits.
Almost unbearable isn't it. Rampant inflation, people unable to heat their homes, Ukraine still being bombed by the Russians and now this.


Jim the Sunderer

3,261 posts

205 months

Monday 6th March 2023
quotequote all
I'm curious to see how they cheapen the recipe while they're at it.

Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3%), Milk Fat, Almonds (1.6%), Emulsifier (Soya Lecithins), Egg White, Flavouring, Milk Chocolate contains: Cocoa Solids: 28% minimum, Milk Solids: 14% minimum

eltawater

3,421 posts

202 months

Monday 6th March 2023
quotequote all

21TonyK

12,978 posts

232 months

Monday 6th March 2023
quotequote all
Jim the Sunderer said:
I'm curious to see how they cheapen the recipe while they're at it.
Water, air and more emulsifiers. Air being the cheapest and tried before with bigger gaps "between the peaks".

TheLurker

1,543 posts

219 months

Monday 6th March 2023
quotequote all
21TonyK said:
Water, air and more emulsifiers. Air being the cheapest and tried before with bigger gaps "between the peaks".
Although the toast rack look didn't exactly end well for them...

Dogwatch

6,367 posts

245 months

Monday 6th March 2023
quotequote all
InitialDave said:
Will the new logo still have the bear silhouette?
Apparently not. Image belongs to Berne per itv news.



AndyTR

705 posts

147 months

Monday 6th March 2023
quotequote all
Then there are the 'accusations' of de-forestation, child slavery and price fixing. Mondalez also ruin every product they acquire.Cadbury's, Milka chocolate and LU biscuits have all been casualties of their constant move to cheaper ingredients and larger profits.

tgr

1,216 posts

194 months

Tuesday 7th March 2023
quotequote all
The Americans are great at that

hidetheelephants

33,890 posts

216 months

Tuesday 7th March 2023
quotequote all
AndyTR said:
Then there are the 'accusations' of de-forestation, child slavery and price fixing. Mondalez also ruin every product they acquire.Cadbury's, Milka chocolate and LU biscuits have all been casualties of their constant move to cheaper ingredients and larger profits.
Birmingham council should apply for Dairy Milk etc to recieve PGI statushehe; the corporate scumbags are not responsible custodians, they should be forced to make it in Bournville and the recipe should be regulated.