Defrosted frozen food
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Discussion

james_tigerwoods

Original Poster:

16,344 posts

221 months

Wednesday 7th January 2009
quotequote all
I cooked a load of chicken for my 10 month old and froze it into cubes and then bagged it. I've just noticed that I've left a bag of frozen chicken cubes out which have, of course, defrosted (meaning my little one has no bloody chicken now)

Anyway - As it's only just defrosted - can I cook this up (properly) in a tomato sauce (or something) and re-freeze it?

And how long can I keep it in the fridge for as it's still fridge cold....

Chim Girl

6,268 posts

283 months

Wednesday 7th January 2009
quotequote all
james_tigerwoods said:
I cooked a load of chicken for my 10 month old and froze it into cubes .... it's only just defrosted - can I cook this up (properly) in a tomato sauce (or something) and re-freeze it?

And how long can I keep it in the fridge for as it's still fridge cold....
When I did my food hygiene certificate, it was told:-

Frozen Raw
Defrost
Cook
Eat or Freeze
Defrost
Eat or Dustbin

That's it, cooked chicken should only be frozen once, so I would advise against cooking again and re-freezing, particularly for a child. Assuming it was frozen straight after it was cooked, I would say that it will keep okay for 2 days in the fridge.

okgo

41,550 posts

222 months

Wednesday 7th January 2009
quotequote all
After you have cooked it, how long can it be frozen for afterwards? Does it retain its protein content?

james_tigerwoods

Original Poster:

16,344 posts

221 months

Wednesday 7th January 2009
quotequote all
Chim Girl said:
james_tigerwoods said:
I cooked a load of chicken for my 10 month old and froze it into cubes .... it's only just defrosted - can I cook this up (properly) in a tomato sauce (or something) and re-freeze it?

And how long can I keep it in the fridge for as it's still fridge cold....
When I did my food hygiene certificate, it was told:-

Frozen Raw
Defrost
Cook
Eat or Freeze
Defrost
Eat or Dustbin

That's it, cooked chicken should only be frozen once, so I would advise against cooking again and re-freezing, particularly for a child. Assuming it was frozen straight after it was cooked, I would say that it will keep okay for 2 days in the fridge.
(It was indeed frozen straight after cooking)

Anyway - I thought as much - my own fault for leaving a big bag of carefully cooked, cubed and frozen chicken out really frown

bazking69

8,620 posts

214 months

Thursday 8th January 2009
quotequote all
Is it worth the risk?

james_tigerwoods

Original Poster:

16,344 posts

221 months

Thursday 8th January 2009
quotequote all
bazking69 said:
Is it worth the risk?
Nope - I made me a nice Risotto last night with it. Very tasty it was too smile

ali_kat

32,142 posts

245 months

Thursday 8th January 2009
quotequote all
[quote=Chim GirlWhen I did my food hygiene certificate, it was told:-

Frozen Raw
Defrost
Cook
Eat or Freeze
Defrost
Eat or Dustbin

That's it, cooked chicken should only be frozen once, so I would advise against cooking again and re-freezing, particularly for a child. Assuming it was frozen straight after it was cooked, I would say that it will keep okay for 2 days in the fridge.
[/quote]

yes Waitrose however advised my beloved that their (previously unfrozen) cooked chicken could only be

Eaten & then
Dustbin

Which created a bit of a debate with me/my parents/cousins etc over Christmas.

hehe