BBQ Bacon Explosion

[Reidy10_0]

One of my mates sent me this link, it looks awesome

http://www.bbqaddicts.com/bacon-explosion.html

[Urban_Ninja]

oooooOOOoooh now that DOES look good. very heart attact inducing, but looks tasty none the less.


looking at that is making me hungry dammit, I need bacon

[f13ldy]

Cotty's dinner is sorted for tonight...

[Don]

Fantastic!

[Plotloss]

f13ldy said:

Cotty's dinner is sorted for tonight...

2

With half a dozen eggs and a few chips.

Oh and the big plate, obviously.

[alman]

Pure genius, i particularly liked this reply too:

mastercoder ferrari 12.25.08 at 6:10 pm [edit]
I printed it out and put it up on my shrine. Everytime I walk by I get this ginormous boner.

[smack]

Wow! That is a work of art!

I wonder what the British Pig Association would make of it?

[lingus75]

'I would recommend trying Bad Byron�s Butt Rub'

[Super Bad]

That looks fantastic!

[Don]

I've actually cut and pasted that into a word document so I can print it.

I reckon that could work in the oven too.

I am going to try it.

[juice]

Plotloss said:

f13ldy said:

Cotty's dinner is sorted for tonight...

2

With half a dozen eggs and a few chips.

Oh and the big plate, obviously.

Was thinking he'd put it in a whole french stick - sort of like a Pimp My Snack hotdog....

[Cotty]

Favorites/ add to favorites

[bazking69]

Oh my life. That makes me moist.
That is one for when the BBQ comes out in late spring me thinks.

[captainzep]

My first bacon explosion was constructed on Saturday.

I used Budweiser bbq sauce.

Absolute fecking winner. Although there was a larger gender split in terms of who liked it than I expected. It is apparently not a girl thing.

One of its biggest fans was someone introduced to me as a 'London chef' so it evidently works on a variety of levels.

Recommended.

[Reidy10_0]

captainzep said:

My first bacon explosion was constructed on Saturday.

I used Budweiser bbq sauce.

Absolute fecking winner. Although there was a larger gender split in terms of who liked it than I expected. It is apparently not a girl thing.

One of its biggest fans was someone introduced to me as a 'London chef' so it evidently works on a variety of levels.

Recommended.

Well done that man!
I have not had a chance to do it yet but it is on my top priority list this summer.

[Rude Girl]

f13ldy said:

Cotty's dinner is sorted for tonight...

[zakelwe]

It's just a pork terrine done american style, ie a pinched idea done worse and made less tasty and worse for your body.

Here's the original



Europe class v US crass.

Regards

Andy

[Brink]

Ye-Gads-Crikey-Moses!

[Balmoral Green]

Now that I've just got to make one weekend.

Pig-out-tastic!

[captainzep]

zakelwe said:

It's just a pork terrine done american style, ie a pinched idea done worse and made less tasty and worse for your body.

Here's the original



Europe class v US crass.

Regards

Andy

Well, not really. -I can cook a bit, and have served terrines of various descriptions in different settings.

The 'explosion' is silly, fun party food served hot, a slice of which, crammed into a cheap floury bap does the same sort of job as a sausage sandwich and is deeply satisfying because of it, particularly with a cold beer in the other hand.

I can't for the life of me see why you'd want to compare the two.

Unless you're Brian Sewell.

Routinely serving terrines to one's friends on the croquet lawn.