You must try Guinness and Tia Maria
Discussion
escargot said:
Pferdestarke said:
Take a pint of the black stuff and add a 30ml measure of Tia Maria.
Heaven in a glass
You're absolutely right. It's stunning. Expensive, but stunning.Heaven in a glass
first tried guiness and tia maria a few years back on st. pats. it was lovely and so i was alternating between that and normal guiness.
somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
shirt said:
first tried guiness and tia maria a few years back on st. pats. it was lovely and so i was alternating between that and normal guiness.
somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
why would you say avoid at all costs? you get a snack before you drink the guiness? sounds good?somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
shirt said:
first tried guiness and tia maria a few years back on st. pats. it was lovely and so i was alternating between that and normal guiness.
somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
I made that mistake once too (not the dancing in high-heels bit), was at a BBQ and decided I'd have some Tia-Maria in my Guinness, but they didn't have any, so just poured in some of the Baileys lurking at the back of the drinks cabinet instead, it was like a school chemistry lesson gone wrong.somewhre in that i decided guiness and baileys would be fantastic, and was convinced that because guiness is fairly thick and not acidic it wouldn't curdle. i was right, it was more like ice cream, really thick foamy head that i had to eat before getting to the guiness. avoid at all costs.
i did end up dancing in high heels that night, so a bit of a wrong day all round
t.
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