Best before: tinned Guinness
Discussion
It is draught, so there is some hope.
ETA: well it definitely doesn't taste off, but I wouldn't say it was nice. It's totally flat and I don't think serving it at room temperature helped.
Might nip to the pub to nurse my taste buds back to health.

ETA: well it definitely doesn't taste off, but I wouldn't say it was nice. It's totally flat and I don't think serving it at room temperature helped.
Might nip to the pub to nurse my taste buds back to health.

Edited by Jesus TF Christ on Friday 12th June 21:30
Oystercatcher said:
Seeing as I had an 11 year old bottle of Thomas Hardy's Ale last Sunday, I beg to differ 
In a glass bottle it should keep longer. The cans are plastic lined inside and the contents eat through the platic and into the can so even slightly old canned beer usually tastes noticeably metallic. I dread to think waht 6 yr old stuff would be like - I'm surprised the can's still intact.
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