Little something I concocted tonight...

[anonymous-user]

[redacted]

[Vixpy1]

anonymous said:

[redacted]

Wooooo.. Adventurous there Dizz

[grumbledoak]

Sounded great until the grated cheddar cheese; I doubt that will go well with the pancetta.

Anyways, best of luck, and do let us know. We've given up tonight and ordered Yo! so you are doing better than we are.

[taldo]

Rice and Pea's... sounds jamaican ! the whole dish sounds nice, any chance of a pic?

[grumbledoak]

50/50 Parmesan and breadcrumbs is a pretty reliable topping.

I'd say, try the cheddar, but I'd expect the combination to be a bit much (greasy and salty, IYSWIM). You can always scrape it off!

[grumbledoak]

anonymous said:

[redacted]

<Ahem>

Looks good. Just the Parmesan?

Edited by grumbledoak on Wednesday 15th July 22:46

[VX Foxy]

LOL @ chive crosses

[Shaw Tarse]

anonymous said:

[redacted]

Looks good,
English version stuff some Stilton in a chicken breast.
Wrap in bacon,
Bake.

[taldo]

anonymous said:

[redacted]

top effort sir! good show!

[Lefty Guns]

fk me that's a big dinner.

I'm 6'4", 16 stone and a greedy bugger and don't eat that much for me tea!

Edited by Lefty Guns on Thursday 16th July 15:21

[Ace-T]

Handful of basil, couple of teaspoons of pine nuts, clove of garlic, bit of olive oil and good grind of black pepper, whizz up in a blender (or use a hand blender) is a nice homemade pesto. Stuff into chicken breasts, wrap in parma ham and chuck in oven until cooked.

Trace

[Shaw Tarse]

anonymous said:

[redacted]

Dizeee how tall are you & how old?
It makes a difference.

[Lunja]

More to the point, are you about to knock back a pint of scrumpy with that? Looks like a glass of an evil brew that I dare never drink again...

[Mexico.]

Lefty Guns said:

fk me that's a big dinner.

I'm 6'4", 16 stone and a greedy bugger and don't eat that much for me tea!

Edited by Lefty Guns on Thursday 16th July 15:21

I'm 5'5 9 stone and could eat that easy

[underneath2424]

Shaw Tarse said:

anonymous said:

[redacted]

Looks good,
English version stuff some Stilton in a chicken breast.
Wrap in bacon,
Bake.

+1 Blue cheese ,,, also sounds nice! BTW, His dishing out is so good!

[f13ldy]

Slice the chicken in a crisscross cross pattern, sprinkle with thyme.

Grate lemon zest over the top and sprinkle with Parmesan.

Wrap with Parma ham, cover with cling film then flatten slightly with a heavy bottom frying pan.

Rub with a little olive oil, grate a little more lemon zest over the top and pan fry for a couple of minutes each side (dependent on how thin you battered it) turning every minute.

Serve with a wedge of lemon.