viennese biscuits

[shirt]

just had a really nice almond viennese sandwichey type thing from the staff canteen. i was wondering what the secret is to get the biscuit really light and airy? is this something easily achieved at home?

[Working class]

Who cares, bouron creams are the ONLY way forward my good man

[shirt]

bouron creams? are they the metallic ones?

[sherman]

Pink wafers are the best biscuit ever.