Discussion
Had lunch in one of the numerous, cheap Chinese restaurants where I live. Just over £6 for hot spicy beef and rice. A winning combination of chilli and Sichuan pepper. Or so I thought.
Had finished the beef and was polishing off the rice when I came across the attached. I wasn’t sure what it was but it certainly didn’t appear to be a grain of rice.
Any thoughts? (I tried to get a decent photo but this turned out to be the best).
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