Reheating Turkey...how many times?
Discussion
Cooked a whopper on Christmas Day, absolutely loads left. Been eating it cold since! We've also put some in a curry to be frozen for future use.
Also made a stock with the carcase, off which we got loads more meat after it had simmered for 3 hours. Could this meat be used into something that was going to be frozen or eaten tomorrow? It would have been cooked on Xmas Day, sat cold in the fridge, cooked in the stock pot, left to go cold, made into say a pie, then reheated tomorrow. Should be OK, shouldn't it...?
Also made a stock with the carcase, off which we got loads more meat after it had simmered for 3 hours. Could this meat be used into something that was going to be frozen or eaten tomorrow? It would have been cooked on Xmas Day, sat cold in the fridge, cooked in the stock pot, left to go cold, made into say a pie, then reheated tomorrow. Should be OK, shouldn't it...?
http://www.pistonheads.com/gassing/topic.asp?h=0&a...
Id rather put a gun to my head than relive the last 24 hours. Guess what i ate that started it off?
Bon appetite.
Id rather put a gun to my head than relive the last 24 hours. Guess what i ate that started it off?
Bon appetite.
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