Stir Fried Shredded Chilli Beef (Recipe Required)
Stir Fried Shredded Chilli Beef (Recipe Required)
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Bibbs

Original Poster:

3,754 posts

238 months

Tuesday 24th January 2012
quotequote all
Anyone got a good method for cooking this at home?

I'm moved back to Australia, and can't find a takeaway that does this. So having to look at making my own.

MudwiG

283 posts

292 months

Tuesday 24th January 2012
quotequote all
Im in Aus too and this is my favourite dish, they do sell it but without the chilli and its bad.

let me know how you get on!

Justin Cyder

12,624 posts

177 months

Tuesday 24th January 2012
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To do it right, you need a deep fat fryer. Thin strips of beef coated in egg, dipped in flour seasoned with salt, pepper & chinese five spice, deep fried.

For the sauce, sugar, water, vinegar & tommy k. reduced in a pan. Finish the lot off in a wok with strips of carrot, chopped chilli & spring onion. Simples.

Wadeski

8,995 posts

241 months

Tuesday 24th January 2012
quotequote all
You dont really need a deep fat fryer, I do this and other similar Chinese dishes with two woks. One to deep fry in, one to stir fry in. Look on YouTube for a guide to deep frying.