recipes for hare loin needed
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Slink

Original Poster:

2,947 posts

201 months

Thursday 2nd May 2013
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I have just looked in the freezer and found 2 hare loins that I bought some time ago, I want to cook them before they get freezer burnt an i throw them away.

having looked up a few recipes including jugged hare and game pie, im not too keep on the jugged hare. as I dont like stuff cooked in red wine, as its too strong a flavour, plus jugged hare has brandy in(well the one i looked at anyway) an i dont really like brandy.

not really wanting to do a pie with it as imo that will be a waste of hare as i dont have any other game meats to put with it, plus i have never made a pie an dont want to ruin it by, well.... ruining it.

what sort of stuff would go with hare loin?

Pete Franklin

849 posts

210 months

Friday 3rd May 2013
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hare loin is very lean and best served rare/ med rare- so i would treat it like a venison loin- pan roasted to rare and then paired with something earthy like mushrooms or a puy lentil dish.